by Lynn Cahoon
3 (8 oz) packages cream cheese, softened
1 cup sugar
4 eggs
1/3 cup green crème de menthe liqueur
Topping
Whipped Cream
Shaved chocolate
Heat oven to 300°F.
Microwave chocolate on High 45 to 60 seconds, stirring once halfway through microwaving, until melted. Set aside.
Mix together cream cheese and sugar until smooth and creamy. Add eggs, one at a time, beating until smooth. Stir in liqueur.
Pour filling evenly over crust.
Drop melted chocolate randomly onto filling. Let it sink, then with a knife, cut through chocolate and filling to swirl to marble.
Bake 1 hour 10 minutes until set. Turn oven off and open door slightly. Cool cheesecake in oven 1 hour. Remove from oven and cool at room temperature 1 hour. Refrigerate 3 hours.
Add whipped cream and shaved chocolate if available when time to serve.
Love Lynn Cahoon?
There’s lots more where this came from!
Be sure to check out all her series
The Tourist Trap Mysteries
The Cat Latimer Mysteries
and
The Farm-to-Fork Mysteries
Available wherever books are sold
Meet the Author
New York Times and USA Today best-selling author Lynn Cahoon is an Idaho expat. She grew up living the small town life she now loves to write about. Currently, she’s living with her husband and two fur babies in a small historic town on the banks of the Mississippi river where her imagination tends to wander. Guidebook to Murder, Book 1 of the Tourist Trap series, won the 2015 Reader’s Crown award for Mystery Fiction.
A Guidebook to Murder
A Tourist Trap Mystery
In the gentle coastal town of South Cove, California, all Jill Gardner wants is to keep her store—Coffee, Books, and More—open and running. So why is she caught up in the business of murder?
When Jill’s elderly friend, Miss Emily, calls in a fit of pique, she already knows the city council is trying to force Emily to sell her dilapidated old house. But Emily’s gumption goes for naught when she dies unexpectedly and leaves the house to Jill—along with all of her problems…and her enemies. Convinced her friend was murdered, Jill is finding the list of suspects longer than the list of repairs needed on the house. But Jill is determined to uncover the culprit—especially if it gets her closer to South Cove’s finest, Detective Greg King. Problem is, the killer knows she’s on the case—and is determined to close the book on Jill permanently . . .
Who Moved My Goatcheese?
A Farm-to-Fork Mystery
Angie Turner hopes her new farm-to-table restaurant can be a fresh start in her old hometown in rural Idaho. But when a goat dairy farmer is murdered, Angie must turn the tables on a bleating black sheep . . .
With three weeks until opening night for their restaurant, the County Seat, Angie and her best friend and business partner Felicia are scrambling to line up local vendors—from the farmer’s market to the goat dairy farm of Old Man Moss. Fortunately, the cantankerous Moss takes a shine to Angie, as does his kid goat Precious. So when Angie hears the bloodcurdling news of foul play at the dairy farm, she jumps in to mind the man’s livestock and help solve the murder. One thing’s for sure, there’s no whey Angie’s going to let some killer get her goat . . .
A Story to Kill
A Cat Latimer Mystery
Former English professor Cat Latimer is back in Colorado, hosting writers’ retreats in the big blue Victorian she’s inherited, much to her surprise, from none other than her carousing ex-husband! Now it’s an authors’ getaway—but Cat won’t let anyone get away with murder . . .
The bed-and-breakfast is open for business, and bestselling author Tom Cook is among its first guests. Cat doesn’t know why he came all the way from New York, but she’s glad to have him among the quirkier—and far less famous—attendees.
Cat’s high school sweetheart Seth, who’s fixing up the weathered home, brings on mixed emotions for Cat…some of them a little overpowering. But it’s her uncle, the local police chief, whom she’ll call for help when there’s a surprise ending for Tom Cook in his cozy guest room. Will a killer have the last word on the new life Cat has barely begun?
