A People’s History of the World

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A People’s History of the World Page 4

by Chris Harman

The first civilisations

  Civilisation, as we understand it today, goes back just over 5,000 years. The first indications of it are the great edifices found in very different parts of the world – the pyramids of Egypt and Central America, the ziggurats (staged tower temples) of Iraq, the palace of Knossos in Crete, the fortress at Mycenae in mainland Greece, and the grid-planned 4,000-year-old cities of Harappa and Mohenjo-dero on the Indus. For this reason the archaeologist Gordon Childe baptised the change ‘the urban revolution’. 44 The remains are stunning enough in themselves. Even more amazing is the fact that they were built by peoples who a few generations previously had known nothing but a purely rural life based on fairly rudimentary agriculture. Now they were in possession of elaborate construction skills, capable of quarrying, transporting, erecting and carving huge chunks of rock, and then decorating them with elaborate artistic works – even, in certain cases (the Mesopotamian, the Egyptian, the Ethiopian, the Chinese and the Meso-American), of developing scripts with which to describe how they behaved and felt. In Eurasia and Africa they also learnt at this stage to obtain copper and tin from rock oxides, and some time afterwards to fuse them into a harder metal, bronze, for making ornaments and weapons – hence the often used terms for the period, the ‘Copper’ and ‘Bronze’ Ages.

  None of this could have happened without a prior change in the way in which people made their livelihood, a change that was initially centred on agriculture. The earliest forms of agriculture, using fairly elementary techniques and involving naturally found varieties of plants and animals, could lead over generations to slow increases in agricultural productivity, enabling some peoples to gain a satisfactory livelihood while continuing to enjoy considerable leisure. 45 But conditions were by no means always as idyllic as is suggested by some romanticised ‘noble savage’ accounts of indigenous peoples. There were many cases in which the growth in food output did little more than keep abreast of the rise in population. People were exposed to sudden famines by natural events beyond their control, ‘droughts or floods, tempests or frosts, blights or hailstorms’. 46 The history of the pre-Hispanic peoples of Meso-America, for example, is one of years in which they found it easy to feed themselves interspersed with unexpected and devastating famines. 47

  There were only two options if such groups were to maintain their settled way of life. One was to resort to raiding other agriculturists for food, so that warfare became a growing feature of such societies. Stone battle axes and flint daggers became increasingly common, for instance, in the later stages of the Neolithic revolution in Europe. The other option was to develop more intensive and productive forms of agriculture. There was a premium on technological innovation. Farming groups which undertook it could survive the threat of famine. Those which did not eventually died out or fell apart.

  Innovation could mean simply improving existing crop varieties or learning to fatten domesticated animals more effectively. But it could also mean much more far-reaching changes. One was the discovery, in Eurasia and Africa, that large domesticated mammals (initially oxen, much later horses) pulling a shaped piece of wood – a plough – through the soil could be much more effective in breaking up the ground for sowing than any hand-held hoe. Another was the building of dams and ditches to protect crops from flooding and to channel water to areas of land that would otherwise become parched and infertile. Then there was the collection of animal dung as fertiliser to avoid exhausting the soil and having to clear new land every few years. Other techniques discovered in one part of the world or another were the draining of marshland, the digging of wells, the terracing of hillsides and the laborious cultivation and then transplanting of rice seedlings (in southern China).

  These new techniques, like all human labour, had a double aspect. On the one hand they provided people with additional means of livelihood. Groups which previously had only been able to produce enough for subsistence could begin to produce a surplus. On the other hand, there were changes in people’s social relations.

  The new techniques depended upon different forms of cooperation between people. The use of the plough, for instance, encouraged an increased division of labour between the sexes, since it was a form of heavy labour not easily done by women bearing or nursing children. The building and maintenance of regular irrigation channels required the cooperation of dozens or even hundreds of households. It also encouraged a division between those who supervised work and those who undertook it. The storing of food encouraged the emergence of groups responsible for maintaining and supervising the food stocks. The existence of a surplus for the first time permitted some people to be freed from agricultural activities to concentrate on craftwork, preparing for warfare or exchanging local products for those of other peoples.

  Gordon Childe described the transformation which occurred in Mesopotamia between 5,000 and 6,000 years ago as people settled in the river valleys of the Tigris and Euphrates. They found land which was extremely fertile, but which could only be cultivated by ‘drainage and irrigation works’, which depended upon ‘cooperative effort’. 48 More recently Maisels has suggested people discovered that by making small breaches in the banks between river channels they could irrigate wide areas of land and increase output considerably. But they could not afford to consume all the extra harvest immediately, so some was put aside to protect against harvest failure. 49

  Grain was stored in sizeable buildings which, standing out from the surrounding land, came to symbolise the continuity and preservation of social life. Those who supervised the granaries became the most prestigious group in society, overseeing the life of the rest of the population as they gathered in, stored and distributed the surplus. The storehouses and their controllers came to seem like powers over and above society, the key to its success, which demanded obedience and praise from the mass of people. They took on an almost supernatural aspect. The storehouses were the first temples, their superintendents the first priests. 50 Other social groups congregated around the temples, concerned with building work, specialised handicrafts, cooking for and clothing the temple specialists, transporting food to the temples and organising the long-distance exchange of products. Over the centuries the agricultural villages grew into towns and the towns into the first cities, such as Uruk, Lagash, Nippur, Kish and Ur (from which the biblical patriarch Abraham supposedly came).

  A somewhat similar process occurred some two and a half millennia later in Meso-America. Irrigation does not seem to have played such a central role, at least initially, since maize was a bountiful enough crop to provide a surplus without it in good years. 51 But vulnerability to crop failures encouraged the storage of surpluses and some form of coordination between localities with different climates. There was a great advantage for the population as a whole if a specialised group of people coordinated production, kept account of the seasons and looked after the storehouses. Here, too, storehouses turned, over time, into temples and supervisors into priests, giving rise to the successive cultures of the Olmecs, Teotihuacan, the Zapotecs and the Mayas, as is shown by their huge sculptures, magnificent pyramids, temples, ceremonial brick ball courts and elaborately planned cities (Teotihuacan’s population rose to perhaps 100,000 in the early centuries AD).

  In both the Middle East and Meso-America something else of historic importance occurred. The groups of priestly administrators who collected and distributed the stockpiles belonging to the temples began to make marks on stone or clay to keep a record of incomings and outgoings. Over time pictorial images of particular things were standardised, sometimes coming to express the sound of the word for the object they portrayed, until a way was provided of giving permanent visual expression of people’s sentences and thoughts. In this way writing was invented. The temple guardians also had time and leisure to make detailed observations of the sky at night, correlating the movements of the moon, the planets and the stars with those of the sun. Their ability to predict future movements and events such as eclipses gave them a near magical status. But
they also learnt to produce calendars based on the moon and the sun which enabled people to work out the best time of the year for planting crops. Such efforts led to mathematics and astronomy taking root in the temples, even if in the magical form of astrology. As Gordon Childe put it, ‘The accumulation of a substantial social surplus in the temple treasuries – or rather granaries – was actually the occasion of the cultural advance that we have taken as the criterion of civilisation’. 52

  Once writing had been developed by the earliest civilisations in Mesopotamia and Meso-America, it was adopted by many of the peoples who came into contact with them, using their own variants to write in their own languages. It spread at great speed across the Middle East some 5,000 years ago, and on into central, eastern and south Asia, north east Africa and Mediterranean Europe. It was used by all Meso-American civilisations from the Olmecs on. There were, however, civilisations which managed to develop to a high degree without writing – most significantly those in South America, which used markings as an aid to memory without ever moving on to transcribe the spoken word.

  There is only room here to provide a few examples of the transition to intensive agriculture and urban life. It happened in several different parts of the world as people took up new ways of gaining a livelihood. There were also many instances of agricultural societies going at least part of the way in this direction, reaching a level where hundreds or even thousands of people could be mobilised to construct imposing stone edifices – like the stone temples of the third and fourth millennia BC in Malta, the stone circles of western Europe (of which Stonehenge is the best known), the giant statues of Easter Island and the stepped platforms of Tahiti. 53 Sometimes the move towards ‘civilisation’ would be influenced to some degree by developments elsewhere. 54 But this does not alter the fact that the processes leading to the formation of towns and cities, and often to the invention of writing, began independently in several different locations because of the internal dynamic of society once agriculture advanced beyond a certain point. This makes a nonsense of any claim that one group of the world’s people are somehow ‘superior’ to others because they arrived at ‘civilisation’ first.

  Chapter 3

  The first class divisions

  The development of civilisation came at a price. In his account of the rise of urban society Adams writes, ‘Tablets of the sign for “slave girl”’ are to be found at ‘the very end of the protoliterate period’, about 3000 BC. The sign for ‘male slave’ occurs slightly later. This is followed by the first appearance of different terms distinguishing ‘full, free citizen’ and ‘commoner or subordinate status’. 55 By this time ‘evidence for class differentiation is all too clear’. In

  ancient Eshnunna the larger houses along the main roads … often occupied 200 square metres or more of floor area. The greater number of houses, on the other hand, were considerably smaller … having access to the arterial roads only by twisting, narrow alleys … Many do not exceed 50 square metres in total. 56

  Adams continues:

  At the bottom of the social hierarchy were slaves, individuals who could be bought and sold … One tablet alone lists 205 slave girls and children who were probably employed in a centralised weaving establishment … Other women were known to be engaged in milling, brewing, cooking … Male slaves generally are referred to as the ‘blind ones’ and apparently were employed in gardening operations. 57

  The emergence of civilisation is usually thought of as one of the great steps forward in human history – indeed, as the step that separates history from prehistory. But it was accompanied wherever it happened by other, negative changes: by the development for the first time of class divisions, with a privileged minority living off the labour of everyone else, and by the setting up of bodies of armed men, of soldiers and secret police – in other words, a state machine – so as to enforce this minority’s rule on the rest of society. The existence of slavery, the physical ownership of some people by others, is palpable proof of this development, not only in Mesopotamia but in many other early civilisations. It shows how far social differentiation had gone since the days of kin-based societies and village communities. But slavery was of relatively minor significance in providing for the early Mesopotamian ruling class. Much more important was the exploitation of peasants and other labourers forced to provide work to the temples and the upper classes. There were groups such as the shub-lugals – ‘a group with a reduced status and degree of freedom, reported as labouring in gangs on demesne lands of the Bau temple or estate, pulling ships, digging irrigation canals, and serving as a nucleus of the city militia’. They received subsistence rations during four months of the year in return for labour service and were ‘allotted small plots of … land from holdings of the temple or estate’. 58 Such groups had once been independent peasant households, but had been forced into dependency on more powerful groupings, especially the temple.

  Gordon Childe summarises an edict from the city of Lagash of around 2500 BC which describes how

  favoured priests practised various forms of extortion (overcharging for burials, for instance) and treated the god’s (ie the community’s) land, cattle and servants as their own private property and personal slaves. “The high priest came into the garden of the poor and took wood therefrom … If a great man’s house adjoined that of an ordinary citizen”, the former might annex the humble dwelling without paying any proper compensation to its owner.

  He concludes, ‘This archaic text gives us unmistakable glimpses of a real conflict of class … The surplus produced by the new economy was, in fact, concentrated in the hands of a relatively small class’. 59

  The scale of exploitation grew until it was massive. T B Jones tells how in the city state of Lagash in about 2100 BC

  a dozen or more temple establishments were responsible for cultivating most of the arable land … About half [the crop] was consumed by the cost of production [wages for workers, feed for draught animals and the like] and a quarter went to the king as royal tax. The remaining 25 percent accrued to the priests. 60

  C J Gadd notes that in the famous Sumerian Epic of Gilgamesh , ‘The hero is represented … looking at the wall of Uruk, which he had just built, and beholding the corpses which floated upon the river; such may indeed have been the end of the poorest citizens’. 61

  In Meso-America the pattern was essentially similar. Even with the first civilisation, that of the Olmecs, Katz observes ‘marked degrees of social stratification’, with ‘pretentious burial grounds furnished with rich gifts’ and ‘a representation … of a man kneeling in front of another who is richly clad … a nobleman and his subordinate’. 62 Among the Mayas ‘multi-roomed buildings or palaces’ proved society was ‘sharply differentiated into elite and commoner strata’. 63

  Why did people who had not previously exploited and oppressed others suddenly start doing so, and why did the rest of society put up with this new exploitation and oppression? The record of hundreds of thousands of years of hunter-gatherer society and thousands of years of early agricultural society show that ‘human nature’ does not automatically lead to such behaviour. 64

  The only account of human society which comes to terms with the change is that outlined by Karl Marx in the 1840s and 1850s and further elaborated by Frederick Engels. Marx put the stress on the interaction between the development of ‘relations of production’ and ‘forces of production’. Human beings find new ways of producing the necessities of life, ways that seem likely to ease material problems. But these new ways of producing begin to create new relations between members of the group. At a certain point they either have to embrace the new ways of relating to each other or reject the new ways of making a livelihood.

  Classes began to arise out of certain of these changes in making a livelihood. Methods of production were open to the group that could enable it to produce and store a surplus over and above what was needed to subsist. But the new methods required some people to be freed from the immediate burden
of working in the fields to coordinate the activities of the group, and to ensure that some of the surplus was not immediately consumed but set aside for the future in storehouses.

  The conditions of production were still precarious. A drought, a virulent storm or a plague of locusts could destroy crops and turn the surplus into a deficit, threatening general starvation and driving people to want to consume the stores set aside for future production. In such circumstances, those freed from manual labour to supervise production could find the only way to achieve this task was to bully everyone else – to keep them working when tired and hungry and to force them to put aside food stocks even when starving. The ‘leaders’ could begin to turn into ‘rulers’, into people who came to see their control over resources as in the interests of society as a whole. They would come to defend that control even when it meant making others suffer; they would come to see social advance as dependent on themselves remaining fit, well and protected from the famines and impoverishment that periodically afflicted the population as a whole. In short, they would move from acting in a certain way in the interests of the wider society to acting as if their own sectional interests were invariably those of society as a whole. Or, to put it another way, for the first time social development encouraged the development of the motive to exploit and oppress others.

  Class divisions were the other side of the coin of the introduction of production methods which created a surplus. The first farming communities had established themselves without class divisions in localities with exceptionally fertile soil. But as they expanded, survival came to depend on coping with much more difficult conditions – and that required a reorganisation of social relations. 65

  Groups with high prestige in preceding non-class societies would set about organising the labour needed to expand agricultural production by building irrigation works or clearing vast areas of new land. They would come to see their own control of the surplus – and the use of some of it to protect themselves against natural vicissitudes – as in everyone’s interest. So would the first groups to use large-scale trade to increase the overall variety of goods available for the consumption of society and those groups most proficient at wresting surpluses from other societies through war.

 

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