by Umberto Eco
I suddenly realized that in the confusion of departure I had not had a bowel movement that morning. I went into the bathroom, an excellent place to finish reading the paper, and from the window I saw the vineyard. A thought came to me, or rather an ancient urge: to do my business between the rows. I put the newspaper in my pocket and, either at random or by virtue of my internal radar, opened a little back door. I passed through a very well kept garden. The other wing of the house was the farming wing, and behind it I saw some wooden pens that, given all the clucking and rooting that could be heard, must have been the henhouse, the rabbit hutches, and the pigsties. At the end of the garden was a path leading up to the vineyard.
Amalia was right, the vine leaves were still small and the grapes looked like berries. But it felt like a vineyard to me, with clumps of earth beneath my dilapidated soles and tufts of weeds between one row and the next. I instinctively looked around for peach trees, but I saw none. Strange, I had read in some novel that between the rows-but you have to walk barefoot among them, your heels calloused since childhood-are yellow peaches that grow only in vineyards and split in half at the pressure of your thumb, the pit popping out almost by itself, as clean as if it had been chemically treated, except for an occasional fat little worm of white pulp left hanging by an atom. You can eat them almost without noticing the velvet of their skin, which makes you shiver from tongue to groin. For an instant, I felt that shiver in my groin.
I hunkered down in the great midday silence-broken only by the voices of a few birds and the stridulations of cicadas-and I defecated.
Silly season. He read on, seated calm above his own rising smell. Human beings love the perfume of their own excrement but not the odor of other people’s. It is, after all, part of our bodies.
I was feeling an ancient satisfaction. The calm motion of the sphincter, among all that green, seemed to summon up my muddled past. Or was it an instinct of the species? I have so little that is individual and so much that is specific (I have the memory of humanity, not of a human being) that perhaps I was simply enjoying a pleasure that went back to Neanderthal man. His memory must have been worse than mine-he did not know the first thing about Napoleon.
When I finished, it occurred to me that I should clean myself with some leaves; that must have been an automatism. But I had the newspaper with me, and I ripped out the page with the TV schedule (it was six months old, after all, and in any case we have no TV in Solara).
I stood back up and looked down at my feces. A lovely snail-shell architecture, still steaming. Borromini. My bowels must be in good shape, because everyone knows you have nothing to worry about unless your feces are too soft or downright liquid.
I was seeing my own shit for the first time (in the city you sit on the bowl, then flush the toilet right away, without looking). I was now calling it shit, which I think is what people call it. Shit is the most personal and private thing we have. Anyone can get to know the rest- your facial expression, your gaze, your gestures. Even your naked body: at the beach, at the doctor’s, making love. Even your thoughts, since usually you express them, or else others guess them from the way you look at them or appear embarrassed. Of course, there are such things as secret thoughts (Sibilla, for example, though I later betrayed myself in part to Gianni, and I wonder whether she herself intuited something- maybe that is precisely why she is getting married), but in general thoughts too are revealed.
Shit, however, is not. Except for an extremely brief period of your life, when your mother is still changing your diapers, it is all yours. And since my shit at that moment must not have been all that different from what I had produced over the course of my past life, I was in that instant reuniting with my old, forgotten self, undergoing the first experience capable of merging with countless previous experiences, even those from when I did my business in the vineyards as a boy.
Perhaps if I took a good look around, I would find the remains of those shits past, and then, triangulating properly, Clarabelle’s treasure.
But I stopped there. Shit was not my linden-blossom tea-of course not, how could I have expected to conduct my recherche with my sphincter? In order to rediscover lost time, one should have not diarrhea but asthma. Asthma is pneumatic, it is the breath (however labored) of the spirit: it is for the rich, who can afford cork-lined rooms. The poor, in the fields, attend less to spiritual than to bodily functions.
And yet I felt not disinherited but content, and I mean truly content, in a way I had not felt since my reawakening. The ways of the Lord are infinite, I said to myself, they go even through the butthole.
That is how the day ended. I rambled around a bit in the rooms of the left wing, saw what must have been my grandchildren’s bedroom (a large room with three beds, dolls, and abandoned tricycles in the corners), and found in my bedroom the books I had left on the night table-nothing particularly meaningful. I did not dare enter the old wing. There was time, and I needed to feel more comfortable with the place.
I ate in Amalia’s kitchen, amid old kneading troughs, tables and chairs that had belonged to her parents, and the scent of garlic from heads that hung from the beams. The rabbit was exquisite, but the salad was worth the whole trip. I took pleasure in dipping the bread in that rosy dressing with its splotches of oil, but it was the pleasure of discovery, not memory. I could expect no help from my taste buds-I knew that already. I drank abundantly: the wine of those parts is worth all the wines of France put together.
I made the acquaintance of the household pets: a hairless dog named Pippo-according to Amalia it kept excellent watch, though it inspired little confidence, old as it was, blind in one eye, and apparently addled-and three cats. Two were peevish and willful, the third, a sort of Angora, with thick, soft black fur, was graceful when asking for food, rubbing against my pant leg and emitting a seductive rumble. I love all animals, I think (did I not join an antivivisection league?), but one cannot control instinctive attraction. I liked the third cat best and gave it the choicest morsels. I asked Amalia what the cats’ names were, and she replied that cats don’t have names since they’re not God-fearing creatures like dogs. I asked if I could call the black cat Matù, and she said I could, if kitty, kitty, kitty wasn’t good enough for me, but I could tell she was thinking that city people, even Signorino Yambo, had crickets in their heads.
Crickets (real ones) were making a great racket outside, and I went into the courtyard to listen to them. I looked at the sky, hoping to discover familiar figures. Constellations, just constellations from an astronomy atlas. I recognized the Great Bear, but as one of those things I had always heard about. I had come this far to learn that the encyclopedias were right. Return to the interiorem bominem and you will find Larousse.
I said to myself: Yambo, your memory is made of paper. Not of neurons, but of pages. Maybe someday someone will invent an electronic contraption allowing people to travel by computer among all the pages ever written, from the beginning of the world till today, and to pass from one to another with the touch of a finger, without knowing any longer where or who they are, and then everyone will be like you.
Still awaiting my misery’s company, I went to bed.
I had just dozed off when I heard a voice calling me. It invited me to the window with a rasping, insistent pssst pssst. Who could be calling me from outside, hanging from the shutters? I flung them open and saw a whitish shadow flee into the night. It was, as Amalia explained to me the next morning, a barn owl: when houses are empty these creatures like to take up residence in attics or gutters, I’m not sure which, but as soon as they detect the presence of humans, they move elsewhere. Too bad. Because that barn owl fleeing into the night caused me to feel again what I had described to Paola as a mysterious flame. That barn owl, or one of its kind, must have belonged to me, must have woken me on other nights and on other nights fled into the dark, a clumsy, pea-witted ghost. Pea-witted? I could not have learned that word from the encyclopedias either. It must have come from within, or from before.
My sleep was full of restless dreams, and at a certain point I woke up with a sharp pain in my chest. The first thing I thought was heart attack-they say they start like that-but then I got up without thinking and went to look in the medicine bag that Paola had given me, and took a Maalox. Maalox, so gastritis. You have an attack of gastritis when you eat something you should not. In reality I had simply eaten too much: Paola had told me to practice self-control, and when she was around had watched me like a hawk, but now it was time I learned to watch myself. Amalia would be of no help, since in the peasant tradition eating a lot is always healthy-what is unhealthy is when there is nothing to eat.
There was so much I still had to learn.
6. Il Nuovissimo Melzi
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I went down into the village. The hike back was a strain, but it was a lovely walk, and invigorating. Good thing I brought a few cartons of Gitanes with me, because here they carry only Marlboro Lights. Country people.
I told Amalia about the barn owl. She was not amused when I said I had taken it for a ghost. She looked serious: "Barn owls, no, good critters that never hurt a body. But over yonder," and she gestured toward the slopes of the Langhe hills, "yonder they’ve still got hellcats. What’s a hellcat? I’m almost afraid to say, and you should know, seems like my poor old pa was always telling you some story or other about them. Don’t worry, they don’t come up here, they stick to scaring ignorant farmers, not gentlemen who just might know the right word to send them running off. Hellcats are wicked women who traipse around at night. And if it’s foggy or stormy, all the better, then they’re happy as clams."
That was all she would say, but she had mentioned the fog, so I asked her if we got much of it here.
"Much of it? Jesus and Mary, too much. Some days I can’t see the edge of the driveway from my door-but what am I saying, I can’t even see the front of the house from here, and if someone’s home at night you can just make out the light ever so faint coming from the window, but like it was just a candle. And even when the fog doesn’t quite reach us, you should see the sight toward the hills. Maybe you can’t see a thing for a ways, and then something pokes up-a peak, a little church-and then just white again after. Like somebody down there had knocked over the milk pail. If you’re still around come September, you can bet you’ll see it yourself, because in these parts, except for June to August, it’s always foggy. Down in the village there’s Salvatore, a fellow from Naples who fetched up here twenty years ago looking for work, you know how bad things are down south, and he’s still not used to the fog, says that down there the weather’s nice even for Epiphany. You wouldn’t believe how many times he got lost in them fields and almost fell into the torrent and folks had to go find him in the dark with flashlights. Well, his kind might be decent folk, I can’t say, but they’re not like us."
I recited silently to myself:
And I looked toward the valley: it was gone, utterly vanished! A vast flat sea remained, gray, without waves or beaches; all was one. And here and there I noticed, when I strained, the alien clamoring of small, wild voices: birds that had lost their way in that vain land. And high above, the skeletons of beeches as if suspended in the sky, and dreams of ruins and the hermit’s hidden reaches.
But for now, the ruins and hermitages I was seeking, if they existed, were right there in broad daylight, yet no less invisible, for the fog was within me. Or perhaps I should be looking for them in the shadows? The moment had come. I had to enter the central wing.
When I told Amalia that I wanted to go alone, she shook her head and gave me the keys. There were a lot of rooms, it seemed, and Amalia kept them all locked, because you never knew when there might be a ne’er-do-well about. She gave me a bunch of keys, large and small, some of them rusty, telling me that she knew them all by heart, and if I really wanted to go on my own I would just have to try each key in each door. As if to say, "Serves you right, you’re just as headstrong now as when you were little."
Amalia must have been up there in the early morning. The shutters, which had been closed the day before, were now partly open, just enough to let light into the corridors and rooms so you could see where you were going. Despite the fact that Amalia came from time to time to air the place out, there was a musty smell. It was not bad, it simply seemed to have been exuded by the antique furniture, the ceiling beams, the white fabric draped over the armchairs (shouldn’t Lenin have been sitting there?).
Never mind the adventure, the trying and retrying of the keys, that made me feel like the head jailer at Alcatraz. The stairway led up into a room, a sort of well-furnished antechamber, with those Lenin chairs and some horrible landscapes, oils in the style of the nineteenth century, nicely framed on the walls. I had yet to get a sense of my grandfather’s tastes, but Paola had described him as a curious collector: he could not have loved those daubs. They must have been in the family, then, maybe the painting exercises of some great-grandparent. That said, in the penumbra of that room they were barely noticeable-dark blotches on the walls-and maybe it was right that they were there.
That room led at one end onto the façade’s only balcony and at the other into the midpoint of a long hallway, wide and shadowy, that ran along the back of the house, its walls almost completely covered in old color prints. Turning right, one encountered pieces from the Imagerie d’Épinal that depicted historical events: "Bombardement d’Alexandrie," "Siège et bombardement de Paris par les Prussiens," "Les grandes journées de la Révolution Française," "Prise de Pékin par les Alliées." And others were Spanish: a series of little monstrous creatures called "Los Orrelis," a "Colección de monos filarmónicos," a "Mundo al revés," and two of those allegorical stairways, one for men and another for women, that depict the various stages of life-the cradle and babies with leading strings on the first step; then, step by step, the approach to adulthood, which is represented by beautiful, radiant figures atop an Olympic podium; from there, the slow descent of increasingly elderly figures, who by the bottom step are reduced, as the Sphinx described, to three-legged creatures, two wobbly sticks and a cane, with an image of Death awaiting them.
The first door on the right opened into a vast old-style kitchen, with a large stove and an immense fireplace with a copper cauldron still hanging in it. All the furnishings were from times past, maybe going back to the days of my grandfather’s great-uncle. It was all antique by now. Through the transparent panes of the credenza I could see flowered plates, coffeepots, coffee cups. Instinctively I looked for a newspaper rack, so I must have known there was one. I found it hanging in a corner by the window, in pyrographed wood, with great flaming poppies etched against a yellow background. During the war, when there were shortages of firewood and coal, the kitchen must have been the only heated place, and who knows how many evenings I had spent in that room…
Next came the bathroom, also old-fashioned, with an enormous metal tub and curved faucets that looked like drinking fountains. And the sink looked like a font for holy water. I tried to turn on the taps, and after a series of hiccups some yellow stuff came out of them that began to clear only after two minutes. The toilet bowl and flusher called to mind the Royal Baths of the late nineteenth century.
Past the bathroom, the last door opened into a bedroom that contained a few small items of furniture, in pale green wood decorated with butterflies, and a small single bed. Propped against the pillow sat a Lenci doll, mawkish as only a cloth doll from the thirties can be. This was no doubt my sister’s room, as several little dresses in a drawer confirmed, but it seemed to have been stripped of every other furnishing and closed up for good. It smelled of damp.
Past Ada’s room, at the end of the hall, stood an armoire, which I opened: it still gave off a strong odor of camphor, and inside were neatly folded embroidered sheets, some blankets, and a quilt.
I walked back down the hall toward the antechamber and then started down the left-hand side. On these walls were German prints, very finely worked,
Zur Geschichte der Kostüme: splendid Bornean women, beautiful Javanese, Chinese mandarins, Slavs from Sibenik with pipes as long as their mustaches, Neapolitan fishermen and Roman brigands with blunderbusses, Spaniards in Segovia and Alicante… And also historical costumes: Byzantine emperors, popes and knights of the feudal era, Templars, fourteenth-century ladies, Jewish merchants, royal musketeers, uhlans, Napoleonic grenadiers. The German engraver had captured each subject dressed for a great occasion, so that not only did the high and mighty pose weighed down by jewels, armed with pistols with decorated stocks, or decked out in parade armor or sumptuous dalmatics, but even the poorest African, the lowest commoner, appeared in colorful scarves that hung to their waists, mantles, feathered hats, rainbow turbans.
It may be that before reading many adventure books I explored the polychromatic multiplicity of the races and peoples of the earth in these prints, hung with their frames almost touching, many of them now faded from years and years of the sunlight that had rendered them, in my eyes, epiphanies of the exotic. "Races and peoples of the earth," I repeated aloud, and a hairy vulva came to mind. Why?
The first door belonged to a dining room, which also communicated with the antechamber. Two faux fifteenth-century sideboards, the doors of which were inset with circular and lozenge-shaped panes of colored glass, a few Savonarola-style chairs like something out of The Jester’s Supper, and a wrought-iron chandelier rising above the grand table. I whispered to myself, "capon and royal soup," but I did not know why. Later I asked Amalia why there should be capon and royal soup on the table, and what royal soup was. She explained to me that at Christmastime, each year our Good Lord granted us on this earth, Christmas dinner consisted of capon with sweet and spicy relishes, and before that the royal soup: a bowl of capon broth full of little yellow balls that melted in your mouth.
