by John Dunning
I felt a flush of shame at my suspicion, but it grew into the early morning, until sometime before the dawn, when I finally fell asleep.
I was in poor spirits in the morning: a lack of sleep had combined with my increasing doubts to put me on edge again. I would be much happier, I thought, when Marion, this mud hole of a village, was behind us. The train to Florence had been delayed, but Richard had arranged for passage on a coach, which would put us there late that afternoon. As we left the inn another tense incident occurred. Coming to the bottom of the stairs I turned to say something to Richard and collided with someone coming through on my blind side. At once I begged his pardon, then saw that it was Fink, my antagonist from last night. Suddenly, as if in the grip of some demon, I said, “Mr. Fink, I am sorry I jostled you, but at the same time I must tell you that your behavior last night was inexcusably rude. I can be good-natured enough at being made the goat of the evening, but your repeated insults to my country were intolerable.”
He looked up at Richard, who stood behind me.
“Please speak to me, sir. Mr. Burton is not involved in this.”
For a moment he wavered. I was certain we would come to battle, but he grinned and said, “It was the ale talking, mate. I get that way when I drink too much.”
I took that as my apology and we left for Florence an hour later.
Another mud hole. What Burton saw in such places, or what he was learning from them, remained a mystery as we put up in another inn. But the inn was a pleasant surprise, a rambling building at least sixty years old, showing its age on the outside but warm and tidy within. It was called Wheeler’s Crossing.
We had a marvelous dinner, a simple quail dish with wild rice and various ordinary accompaniments but prepared with such care that it was outstanding. It was easily the best meal I had had in any eating establishment in recent memory, beating the finest restaurants of Washington hands down. “Wonderful food,” Burton said, and he called for the innkeeper to compliment the cook. The man was gracious but said we could tell her ourselves. A woman was summoned from the kitchen, and as she came through the doors I felt Burton sit up straighter beside me. She was truly a beautiful young lady. “This is my daughter Marion,” the inn master said. Burton and I both stood and she gave a little curtsy, and Richard stepped away from his side of the table. He reached out with perfect propriety and took her hand. “Mr. Wheeler,” Richard said without ever taking his eyes from her face, “your daughter is a national treasure. The town we just passed through must be named after her.”
“After Francis Marion, more likely,” she said impishly. “Our hero of the Revolution. My name came from my mother’s side.”
“Wherever it came from,” Burton said, “the best establishments in London can barely do you justice.”
She accepted this politely but as if she had heard it all before. Richard asked where she had learned her cooking and she said, “From Mrs. Simmons and Mrs. Randolph—from our servant Queenie, and from my grandmother.” Mrs. Simmons and Mrs. Randolph turned out to be the authors of popular cookery books, which Marion had on her shelf in a back room. “We buy them for her whenever we can,” her father said. “And my mother left her many good menus and recipes in an old notebook. She uses them all. An establishment like ours is only as good as its victuals.” Burton, ever the charmer, said, “Yours is very good indeed,” and Marion gave another bow and retreated into the back room.
“That’s one reason why I stop in these little places,” Richard said as we settled in again. “You never can tell what you might find.”
It never occurred to me that we had “found” anything, certainly not in the sense that Richard obviously meant it. I was happily married: I would never have betrayed my wife by chasing around after other women, even such a lovely one as Marion. But I was no prude either, and I was anxious in my recent discontent not to be a wet blanket. Richard, in his thirty-ninth year, was still unattached, and a striking vision of bold manhood. Indeed, though he had already formed a strong bond with Isabel Arundell in England and would marry her before the year was out, I had no way of knowing this and in fact I had not yet heard her name. We sat in Richard’s room and enjoyed a small brandy and he looked like the soul of contentment. “This really is a wonderful little inn,” he said. “There’s even a bath out behind the house, and that is not a luxury one takes lightly. I’m tempted to stay over for a day or two. Would you mind?”
I was actually warming to the place myself. “Not at all,” I said. “Don’t worry about me any: I’ll find things to do.”
I retired but again sleep was difficult. At midnight I awoke for the third time, burning with a thirst that comes over me when I drink too much alcohol. I got out of bed and groped my way into the darkened hall, hoping someone would still be downstairs who could fetch me a glass of water. I had just reached the top of the stairs when I heard their voices: Richard’s soft laugh followed almost at once by hers. I moved to join them, then stopped short on the top step. I could see them from there: they were alone, seated at a table over cups of smoking bishop, Burton sprawled in his chair, Marion beside him in a pose that changed from moment to moment, servant, companion, and hussy all at once. His right hand clutched his drink; his left covered hers with such easy intimacy that I was shocked by the quickness of it. We had met her just six hours ago, yet there was an assumption between them that no one could miss. Already they were like old lovers together.
I began to creep back down the hall but a short snatch of their talk followed me. Marion had mentioned my name.
“Wouldn’t your friend Charlie be shocked if he saw us now.”
Burton laughed. “It’s not Charlie I worry about. Your father is another matter.”
“He’s gone to bed hours ago. An earthquake wouldn’t wake him once he hits the pillow, and he’s a late riser as well. I can’t remember when he slept less than ten hours.”
“Well, if Charlie were shocked he’d get over it soon enough.”
“If you say so. He still strikes me as a bit of a pill.”
“Your mistake,” Richard said. “He’s a grand fellow, one of the best I’ve known. He has a lion’s heart, even if he doesn’t always know what to do with it. And the keenest sense of honor.”
“I’ll take your word for that. Even so, it’s not him I’m interested in.”
“My good fortune, I hope.”
“And mine.”
“Marion.” Richard kissed her hand. “It is the fairest name, and you wear it like a birthright. As if Maid Marion of Robin Hood had suddenly been reborn.”
“Oh, Sir Richard, you are such a shameless liar.”
“Not Sir Richard…please, not that. You’ll never hear that honor attached to my name. If the queen knows no better than to approve that coveted title so carelessly, there are many who have her ear and will be happy to tell her why not.”
“Why not is clear enough. It is because you are a scoundrel.”
“So they say.”
Whatever honor Richard had seen in me would not let me eavesdrop another moment and I left them then. I lay in the dark, inflated with pride at his words. Conceit and a vivid imagination kept me awake for the second night running.
At first light I heard a noise outside my half-opened window. My room looked down into the yard, and the bath stall Richard had mentioned was directly below. It was a crude little wooden cage, circular with a canvas draped around it, a perforated steel tank suspended overhead, a pull rope that would open the vents and rain water down on anyone inside, and a set of makeshift steps for a ser-vant to climb up and pour the water in. Now came a real shock! Richard appeared in the yard totally nude, a pale blur in the hour before the sunrise. He parted the canvas and stepped into the stall, and a moment later Marion, still wearing her dress of last night but with a far more disheveled look, came out carrying a large pot of steaming water. She climbed the stairs and dumped in the water, and I heard the tank open as Burton pulled the rope. He sighed deeply and she laughed
at his pleasure. When he came out she was there with a blanket, draping it over his shoulders and rubbing him gently, affectionately, sensually.
We stayed in Florence another day, and another, and on after that. On the third day we walked over to the little cemetery together, Richard and Marion and I, and there we saw the plot where her mother rested. Jennie Marion Wheeler, the stone said simply: Beloved Wife and Mother, 1812-1843. “She died giving me life,” Marion said, and something about her face, etched with deep sadness for a woman she had never known, moved me almost to tears. “What a damned shame!” I said in a trembling voice. “That’s what happens with too many women. We’re supposed to be so advanced, yet medical science hasn’t come an inch in women’s health since Caesar’s day.”
She looked at me and smiled tenderly, then reached out and squeezed my hand. That’s what I remember best about her: aside from her liaison with Richard, the warmth of her, the feel of her hand and a smile that has followed me across three decades.
That night we sat on the back porch listening to the Negroes singing. The Wheelers had half a dozen blacks who worked around the inn, whether in bondage or as freemen, I never learned, though the father did not strike me at all as a slaveholder. Burton in particular was enchanted by these melodies: “Some of them are very similar to tunes of tribal songs I heard in Africa,” he said. “The only difference here is the white man’s addition, the inclusion of the Christian spiritual aspect.” He wrote quickly by the firelight, trying to capture the words and compare them with his memory of their African origins. He came out every night to scribble down the lyrics, and in odd moments throughout the trip I would hear him humming them softly, comparing them with others he was picking up across the Southern states.
We left early the following week. I looked back and saw Marion and her father watching our departure, but Richard never gave them a wave or a backward glance. I found that rather cold, considering the kind of friendship they must have had, and the certainty that they would never see each other again. “I said my good-byes earlier,” he told me. “There’s no sense going on about it.”
Charleston now seemed close at hand. But we had to endure another night, and a wretched one it was, on the road. It was too much to expect another grand inn in backwoods country, and we stayed in the worst place ever imagined by the angels of hell. The road from Florence to Charleston was a hundred miles of near-total wilderness. I had never seen its like; the choking thickness of it was unbroken except for an occasional settlement with a few scruffy citizens and the equally unkempt shanties they lived in. There were moss-draped trees, swamps, and all around them that brooding black pine forest: vast, unrelenting, increasingly intimidating. I have forgotten the name of the place where we put up that last night before Charleston. Burton seemed satisfied with it, and I had to be, for darkness was falling rapidly and even he did not wish to be caught on the road in such a night as these trees would bring down on us.
The inn was run by an old woman and two hulking simpletons who were apparently her sons. She had a hag’s face, gaunt and full of gaps where presumably teeth had once been; the men conversed in grunts and were well on the way to losing their teeth as well. The only name I heard for any of them was that one of the boys was called Cloyd. The woman tried to appear friendly but this had an effect that I found chilling. We were given a very poor stew, made of some mysterious stringy meat that I could barely manage to taste and Burton ate not at all. He had his suspicions even then, and we retired soon after our arrival.
“I don’t trust these people,” Richard said. “I think we should bunk together tonight and one of us stay awake at all times.”
This was alarming and what he said next was even more so. “I’ll bet there’s more than one sinkhole, each about the size of a man, out in that swamp.”
“What are you saying?” I asked stupidly. “That they would murder us?”
“Wouldn’t be the first time an innkeeper has done away with a guest to steal his purse.”
He volunteered to take either watch. It didn’t matter: I was tired from my restless nights but unlikely to sleep after that. I took the first six hours, abandoning my own room to sit on a chair in Richard’s. “If you get tired, wake me,” he said. “Don’t worry about the time. Six hours from now or six minutes, I don’t care.” By the light of a coal-oil lamp, he produced a gun from one of his bags. He slapped it into my hand and went to bed while I sat at the door and blew out the lamp. This was going to be a long, long night and I took my responsibility seriously. I must not, must not, fall asleep!
Richard was asleep at once. I sat in the most incredible black void listening to him breathe. He snored briefly and the minutes dragged by. I had no idea what time it was, and after a while time stood still.
At some point much later I heard the noise in the hall: a single footstep and the slight creaking of the floor. I stood with the gun in my hand. There was a bump outside the door and I turned the knob and opened it so slightly—just enough for a look into the hallway. I could see nothing at first, then the two hulks and the smaller one nearby. I heard them whisper, though what they said was much too faint to make sense. I pulled the door wider and cocked the gun. Its sound was loud and unmistakable in that quietude, and suddenly everything froze, all of us where we stood, except Richard, who was just as suddenly out of the bed and at my side. We waited but nothing happened: they had faded away and disappeared.
Inside again with the door closed, Richard lit the lamp. “Well, that settles that. We’ll have to stay alert.” I asked if he had slept, and he said, “Like a baby.” I felt a great sense of camaraderie and pride in his trust. I asked if he had any idea what time it was—my watch had stopped at half past eight. “My sense of things tells me it’s near midnight,” he said. “Your turn to rest.” I protested—I was not at all tired—but fair was fair and he insisted that I take the bed. So I lay down in the recess, still warm from his body, closed my eyes, and did sleep, soundly, for several hours. When the dawn broke I still felt that sense of kinship in what I foolishly imagined lingered from Richard’s body heat.
The proprietress and her sons were nowhere to be seen as we left. “They have no real courage,” Richard said. “They know we’ve figured them out and they will only return like vermin of the night, after we’ve gone. They remind me of Burke and Hare, the infamous Scottish murderers. One held while the other smothered, but I suspect these three had far quicker and more violent deaths in store for us.”
So we were on the road again. I had already studied my maps: I knew that Charleston was located at the end of a long, crooked peninsula, with wide rivers on both sides emptying into a spectacular harbor. It was easy for a mapmaker to visualize it as an eagle might see it, like a long buzzard’s neck. I was not surprised to learn that the upper peninsula was in fact called the Neck. We came down east of the river, on a road that would take us through the village of Mount Pleasant and within a few miles of Fort Moultrie. The road was alternately hard earth and planked, and I suppose we made good time by the standard of the travel Richard had chosen for us. The train would have avoided all this and got us there a day earlier, but this was so obvious I kept it to myself. When you traveled with Burton, this was what you did.
The skies threatened rain, which would have added greatly to our misery, for the road was rough and sloppy in places from another rain two days earlier. Charleston was on the horizon: Richard said that more than once, but in fact we now headed into the deepest forest on the trip and I saw nothing on the horizon but more of the same. There was a river crossing before we came out into land that telegraphed an approach to the sea. Richard spent the time talking earnestly to the ferryboat owner, about what I could only guess. “That was the east branch of the Cooper River,” he said when our coach was under way again. “We are almost there.”
I was ready to believe this, so delighted was I to be out of the dark and dreary forest. “Our luck is changing,” I said: “It didn’t rain after all.” Richard smi
led, noncommittally, as if it didn’t matter to him either way. We had to cross again at the Wando River, with its broad expanses of marshlands, and now I saw the unmistakable signs of the sea: sloughs and creeks thick with sea oats, and there was a salty tang in the air. But night was coming and I feared we would still not arrive until tomorrow, an awful prospect. The sunset was spectacular, lighting up the cloud-streaked horizon as we put in at Mount Pleasant.
