Dumbness is a Dish Best Served Cold (Dear Dumb Diary: Deluxe)

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Dumbness is a Dish Best Served Cold (Dear Dumb Diary: Deluxe) Page 6

by Jim Benton


  And that’s when it happened.

  I realized that maybe everybody hates them.

  I mean, all my favorite foods don’t require

  them

  —

  ice-cream cones, tacos, pizza

  —

  you just

  pick them up and go. You don’t need plates.

  The world didn’t need Angeline’s plates. The

  world didn’t need any plates. It needed to be

  plateLESS, or plate-FREE.

  I knew exactly what I needed to do.

  Four hours later, my first attempt was complete.

  I used a pair of pliers and some coat hangers to

  create it.

  I called it the Deliciousness Tree. Here’s

  what it looked like:

  There were eight prongs, and that seems like

  enough for everything I could think of.

  This wasn’t merely corn on the cob, it was

  everything on the cob. Imagine walking down the

  street, eating bites of this and that, without the

  nuisance of plates or silverware. It would be like a

  Dream Come True.

  Okay, not a Dream Come True, exactly. Maybe

  like a Dreamish Come Truish. But that’s still

  pretty good.

  I showed it to Stinker, since he’s pretty severely

  into food, but he wasn’t interested. I figured that the

  whole plate issue was lost on him, since, as a dog,

  everywhere in the world is a plate to him.

  I showed it to my dad, and he just reached for it

  and began eating, as though this was how he had

  always been served food.

  “

  Dad. Wait. Stop. Did you notice my

  invention?”

  His tongue was maneuvering a cube of cheese

  from a prong with the dexterity you normally only see

  in anteaters.

  “It’s great, sweetheart. Go get Daddy

  another one.”

  It had passed the first critical test. Other

  inventions of mine had not done so well with Dad, so

  this was a big win.

  But I knew I had to pass a harder test. I had to

  get Isabella and Angeline on board. Angeline was so

  obsessed with her plates, it was going to be nearly

  impossible for her to go along with this.

  CHAPTER TWENTY

  Angeline won’t like this

  “I love this,” Angeline said sincerely. “It’s

  perfect for all the people who won’t like our other

  product. You’re covering all the bases, Jamie. You’re

  so clever.”

  She stood there twirling the Deliciousness

  Tree as Isabella watched and puckered her lips

  thoughtfully.

  “What do you think?” I asked her. I really needed

  Isabella’s support on this.

  “Jamie,” she began, “I’ve seen a lot of ideas in

  my time

  —

  really great ideas

  —

  but honestly, I haven’t

  cared about any of them.”

  “Except this one?” I asked hopefully.

  “I don’t have an opinion,” she said. “If an idea

  benefits me, I like it. If it doesn’t, I don’t. Until it

  does one of those things or the other, I really just don’t

  care about it.”

  “Don’t listen to her,” Angeline said,

  handing it back. “This is great. We need to test it

  right away.”

  It’s always hard when you get encouragement

  and enthusiasm from somebody who isn’t the one you

  really wanted it from.

  “We’ll make a bunch of them and test them in

  the cafeteria, like we did with the plates,” Angeline

  went on. “By the way, what’s going on with the people

  who are going to make them?”

  I took a long drink of my Pepsi as I thought

  about how to handle this.

  Thinking geniusly, I dropped the

  Deliciousness Tree to the ground. When Angeline

  bent down to pick it up, I swiftly dabbed a blob of

  ketchup under my nose to appear exactly like I had a

  bloody nose.

  “EWWWW!” Angeline gasped. “You have a

  bloody nose.”

  Isabella calmly reached across the table, wiped

  her finger under my nose, and stuck it in her

  mouth.

  She smacked her lips.

  “That’s just ketchup,” she said.

  “How did you know that?” Angeline said.

  “I didn’t,” Isabella said.

  Not

  exactly what I was hoping for, but

  Angeline shivered, stood up in utter disgust, and

  walked away stiffly.

  “Is there something you’re not telling me?”

  Isabella asked, reaching for one of my French fries.

  “Friends don’t keep things from each other.”

  “You keep things from me all the time,” I said.

  “You’re right, Jamie. I do. But do you see how I

  openly just admitted that to you? See how I didn’t

  keep that from you? That’s because I’m a true friend.

  You can learn from me.”

  I asked Isabella if she’d help me make my

  Deliciousness Trees, and she said that she’d be

  delighted to help as long as absolutely nothing else in

  the whole world came up ever.

  Surprisingly, something else in the whole

  world came up, and Isabella couldn’t come over. But

  Angeline was ready to help twist up some

  Deliciousness Trees.

  We had all the stuff spread out on the kitchen

  table when my dad walked in. He’s always so warm to

  my friends.

  “Hi, Angela,” he said.

  “Hi, Mr. Kelly,” she said, politely ignoring

  his error.

  “Her name is Ange

  line

  ,” I said.

  “I know that. What did I say? I said Angeline.”

  “You said Ange

  la

  ,” I said.

  “No, I didn’t.”

  “Angeline,” I said, “what did he call you?”

  I should have known better. There was no way

  she was going to correct him. I brought it on myself.

  “Thanks so much for helping us out with the

  plates,” she said sweetly.

  “What plates?”

  “DAD, DAD, DAD. THE PLATES. YOU

  KNOW, THE ONES WITH KIRSTEN HALL.

  THOSE PLATES. NOW LEAVE US ALONE

  HERE. WE’RE BUSY, OKAY?”

  He started to mumble.

  “Why is everybody all of a sudden so dang

  interested in pla —”

  “Dad, we’re going to talk about BRAS now,” I

  said, and he scurried out before he had to hear his

  daughter utter a single sentence with the words “

  CUP

  SIZE” in it.

  “Dads, huh?” I said as I sat back down. “They’re

  such a pain.”

  “It’s not easy for dads,” Angeline said softly,

  and I knew she was thinking of her dad, out of work and

  worried. I wish I could have said something encouraging,

  but then I realized the only thing I could have said

  would have been:

  “Don’t fret, Angeline, I’ve

  constructed a gigantic lie to trick

  you into feeling some false hope.

  Isn’t that considerate of me?”

  “Let’
s load up a couple of these things and

  see how they look,” I said, masterfully changing

  the subject, and we started jamming things on the

  Deliciousness Trees. The bits that fell were

  quickly snapped up by Stinkette

  —

  but not Stinker,

  who seemed slightly less greedy and disgustingly fat

  than usual.

  “Can I take one of these home to show my dad?”

  Angeline asked, and the look of concern that had been

  on her face for the last few days was completely

  washed away by her crazy blindingly beautiful smile. I

  normally can’t stand how naturally dazzling she

  is, but for just a second, I would have let her take

  anything in our house to her dad.

  It’s like I wanted her to be happy.

  Ew.

  The next day in class, we showed the

  Deliciousness Trees to Mr. Henzy.

  “They’re made from coat hangers,” I said.

  “I can see that,” Mr. Henzy said. “They’re like

  some sort of clever kebabs.”

  “OH, JAMIE!” Angeline squealed.

  “Klever Kebabs! With a K

  ! That’s way better than

  Deliciousness Trees.”

  I looked at Isabella for some support.

  “It’s a jillion times better,” she said with a shrug.

  I huffed.

  “I’m not sure coat hangers are safe for food,”

  Mr. Henzy said. “Maybe there’s another way to

  make these.”

  “I think coat hangers are okay. Don’t you,

  Isabella?” I said, looking at her for support.

  “They’re probably not,” she said. “They might

  have residue of detergent or dry-cleaning chemicals on

  them. Plus, the ends of those look pretty stabby. They

  could probably poke out an eye or pierce a larynx.”

  “What’s a larynx?”

  “It’s in your throat,” she explained. “Your voice

  box. You punch people in it.”

  “Thanks, Isabella.”

  “And I’m not sure why these kebabs with multiple

  prongs would be better than just a single stick

  anyway,” Mr. Henzy said.

  Isabella stood up and cleared her larynx.

  “Because, Mr. Henzy, we don’t like shish kebabs

  telling us what order we should eat things in. We want

  to decide. And there are some things we don’t want to

  eat at all. We don’t want to have to eat a mushroom as

  a penalty for getting down to the piece of chicken. This

  is the future, old man. It’s time for you to get with the

  times and deal with the New Kebab Reality.”

  She sat back down, and the entire class

  applauded. Calling him “

  OLD MAN” probably wasn’t

  necessary, but Mr. Henzy started laughing and clapped

  a little himself.

  Okay, now THAT was the kind of support I was

  looking for. Thanks, Isabella.

  Mr. Henzy studied the Deliciousness Tree

  Klever

  Kebab for a moment.

  “This isn’t quite ready to test yet, Jamie. How

  about if you let me knock this around a little and see if

  I can find somebody to help you with it?”

  Was this more of his

  AWWWW-ful

  faith in

  me again? Was he going to try to teach me something

  again? We both knew he couldn’t do it.

  It’s hard to know if you should trust a teacher.

  One day, when they were children, they went to school,

  and they never found their way back out again as long

  as they lived. You can only assume that they are either

  very dumb because they never figured out how to

  escape, or very smart because they’ve been going to

  school for seventy-five years.

  Angeline squealed.

  “Now we can do these AND the plates. Jamie’s

  dad has somebody who is going to make the plates!”

  Mr. Henzy looked appropriately puzzled.

  “Why? I thought your test on those failed,” he

  said with the blunt, clear, logical thinking of somebody

  you wish would just shut up.

  Isabella said, “He’s right. They bombed. I hadn’t

  thought of that. Why would anybody be interested in

  those plates, Jamie?”

  I looked at Angeline. She just blinked.

  “Maybe plate experts know something about

  plates that we don’t know,” I said. “Maybe they have

  special plate strategies or something. I mean, look

  around

  —

  there are plates EVERYWHERE. The plate

  guys are doing something

  right.”

  And then I put everything I had into giving them

  all a withering dirty look, designed to make them feel

  stupid for asking.

  And it worked.

  CHAPTER TWENTY-ONE

  Dirty Boxes

  Angeline never shut up about our big plate

  company. My dad, seeming to know what she was

  talking about, helped me stall for time, but it also

  amplified her commitment. I figured that the longer I

  stalled, the more likely it was that Angeline’s dad

  would just get a new job and we could drop the whole

  dumb charade. You know, like we did with the Easter

  Bunny and the Tooth Fairy. (But not zombies. Dude,

  those are real.)

  This strategy may have worked, except that Mr.

  Henzy was still all interested in math and teaching us

  Personal Finance stuff. So every time he started

  talking about the cost of living, I watched Angeline add

  up numbers, cross them out, chew her lip, and

  add them up again.

  Normally, this amount of lip chewing is hard on

  lips, but it was just making hers look pinker and

  plumper. It’s like that time she had one split end, and it

  made it look like she had seven times as much hair.

  “Who can tell me how much they need to earn a

  year in order to cover their basic living expenses?” Mr.

  Henzy asked with the kind of big, broad teacher smile

  that assures you that they have no idea of how much

  you wish they’d just stop.

  A few hands went up, including Dicky’s, but

  teachers often ignore his hand because it’s usually just

  a request to go wash his shoes or belt or something else

  that nobody but Dicky does at school.

  Angeline didn’t raise her hand, and NOT

  raising

  your hand is like waving a red cape in front of a bull.

  Teachers call on you the most when you don’t want to

  be called on. It’s like how cats know who is allergic

  to them, so they always choose to jump up on that

  person’s lap.

  He called on her, and she said she didn’t know

  the answer

  —

  but she really did. She’s not great at

  math, but this is really important to her and I know she

  has it all figured out now. She just didn’t want to talk

  about it because it would make her upset.

  So Mr. Henzy started throwing the real numbers

  at us, and it just seemed impossible. I don’t know how

  my parents do it. I don’t know how anybody does it.

  That night at dinner, or whatever you want to


  call what Mom served us, I told them I couldn’t believe

  how they managed to keep it all going

  —

  our lives, the

  budget, all the expenses. I said that I was totally

  impressed that we didn’t live in a dirty box down by

  the lake.

  They seemed to appreciate my appreciation.

  “

  Is

  there a dirty box available?” Dad asked.

  “Because that does sound like it could be a bit more

  affordable.”

  Dad bragged about my Deliciousness Tree

  invention to Mom and told her how it was so great that

  he was sure I would be able to sell it for millions of

  dollars and we would be able to afford our own

  individual dirty boxes and not have to share, and we

  could have one for Stinker and one for Stinkette and

  maybe an extra dirty old box for Isadora if I wanted to

  invite her for a sleepover.

  I was having so much fun that I didn’t even

  correct him.

  CHAPTER TWENTY-TWO

  THE SALAD

  Dicky counted my chews.

  “Eight, nine, ten.”

  I swallowed.

  “Dicky, don’t do that,” I said. “Let me eat my

  salad, and don’t count my chews.”

  “You should chew every bite fifty times before

  you swallow it,” he said. “Or a hundred.”

  “I don’t even chew my gum fifty times before I

  swallow it,” Isabella said, and she wasn’t kidding.

  Isabella chews a mouthful of meat four times at

  the most.

  “You need to chew your food well to make

  going

  to the restroom

  easier,” he whispered.

  “Birds don’t even have teeth,” Isabella pointed

  out. “Doesn’t seem like they’re having any trouble

  going to the restroom. You should hear my dad swear

  about what they do to his car.”

  “Yeah, and whispering doesn’t make it okay to

  talk about, Dicky,” I said, taking a long drink of my Coke.

  “I’m going to go count somebody else’s chews,”

  he said, and waddled away.

  “Where’s Angeline?” Isabella asked. “Why

 

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