‘About time?’ laughed Hjalmar. ‘I’d say it was long overdue. My boys got their first taste when they were eleven, and it did them good, let me tell you.’
‘Vilgot, do you really think . . .’ Bodil watched disconsolately as her husband deliberately poured a big glass of cognac and handed it to Frans, who started coughing at the first swallow.
‘All right, lad, take it easy – it should be sipped, not gulped.’
‘Vilgot . . .’ said Bodil again.
‘Why are you still here?’ snarled Vilgot, his face darkening. ‘Don’t you have things to clean up in the kitchen?’
For a moment it looked as if Bodil meant to say something. She turned to Frans, but he merely raised his glass triumphantly and said with a smile: ‘Skål, my dear mother.’
To the sound of roaring laughter she went back to the kitchen, closing the door behind her.
‘Now where was I?’ said Vilgot, motioning for his guests to help themselves to the herring sandwiches on the silver tray. ‘Oh, right, what can Prime Minister Per Albin be thinking? Of course we must offer Germany our support!’
Egon and Hjalmar nodded. Naturally, they were in full agreement.
‘It’s deplorable,’ said Hjalmar, ‘that in these difficult times Sweden can’t stand tall and uphold Swedish ideals. It almost makes me ashamed to be Swedish.’
All the men nodded and sipped their cognac.
‘What am I thinking? We can’t sit here drinking cognac with the herring. Frans, go downstairs and fetch us some cold pilsners.’
Five minutes later order was restored, and the herring sandwiches could be washed down with big gulps of Tuborg beer, chilled from the cellar. Frans was again sitting in the armchair across from his father, and he smiled from ear to ear when Vilgot, without comment, opened one of the bottles and handed it to him.
‘I’ve contributed a krona or two to support the good cause. And I’d suggest that you gentlemen do the same. Hitler needs all the good men that he can get on his side right now.’
‘Business is certainly booming,’ said Hjalmar, raising his bottle. ‘We can hardly keep up with the export demand for all the ore. Say what you like about the war, from a business perspective, it’s not a bad idea.’
‘You’re right about that. And if we can get rid of those miserable Jews at the same time, so much the better.’ Egon reached for another herring sandwich. By now there were only a few left. He took a bite and then turned to Frans, who was listening intently to everything that was said. ‘You should be proud of your father, boy. There aren’t many like him in Sweden these days.’
‘Yes, sir,’ mumbled Frans, suddenly embarrassed by the attention directed at him.
‘Listen to what your father says, and ignore all those morons who condemn the Germans and the war. Most of them are mixed-breeds, you know. There are a lot of gypsies and Walloons hereabouts, and naturally they’re out to twist the facts. But your father, he knows what’s what. And we do too. We’ve all seen how the Jews and the foreigners have tried to take over, doing their damnedest to destroy what’s Swedish and pure. No, Hitler is on the right track, you mark my words.’ Egon was all fired up, breadcrumbs flying out of his mouth. Frans was spellbound.
‘I think we should talk business now, gentlemen.’ Vilgot set his bottle of beer down on the table with a bang and all eyes turned to him.
Frans sat there listening to the men for another twenty minutes. Then he stood up unsteadily and went to bed. It felt as if the whole room was spinning as he lay down, fully clothed. From the parlour he could hear the low drone of the men talking. As Frans drifted off to sleep, he was blissfully unaware of how he was going to feel when he woke up.
Chapter 11
Gösta sighed deeply. Summer was about to be replaced by autumn, and in practical terms this meant that his rounds of golf would soon be drastically curtailed. It was still quite warm, and in theory he had about a month’s worth of playing. But he knew from bitter experience how it would go. A couple of games would be rained out. Another couple would be cancelled due to thunderstorms. And then from one day to the next the temperature would plunge from pleasant to intolerable. That was the disadvantage of living in Sweden. And he couldn’t see too many advantages that made up for it, aside from the availability of surströmming, the fermented Baltic herring that was his favourite delicacy. But if he moved abroad he could just take a couple of jars in his suitcase. Then he’d have the best of both worlds.
At least things were calm at the police station. Mellberg was out taking Ernst for a walk, and Martin and Paula had gone to Grebbestad to interview Frans Ringholm. Gösta wondered again why the name seemed so familiar, and to his great relief, something clicked in his brain. He snatched up that day’s edition of Bohusläningen from his desk and looked through it until he triumphantly set his finger on the name – Kjell Ringholm. The newspaper’s irascible columnist was the scourge of local politicians and anyone else in power. Could be a coincidence, but it wasn’t a common surname. Frans’s son perhaps? Gösta filed away the information in his mind, in case it might prove useful later on.
For the moment, he had more pressing things to deal with. He sighed again. Over the years he’d made sighing into an art form. Maybe he should wait until Martin came back, that way he’d be able to share the workload. Better still, it would give him an hour to himself, maybe two if Martin and Paula decided to stop for lunch before heading back to the station.
But on second thought he decided it might be better to get it out of the way instead of having it hanging over him. Gösta grabbed his jacket, told Annika where he was off to, took one of the cars from the garage, and headed for Fjällbacka.
Not until he rang the doorbell did it occur to him what a stupid decision he’d made. It was just past noon: the boys would be in school. He was just about to leave when the door opened and a snuffling Adam appeared, his nose red and his eyes glazed.
‘Are you sick?’ Gösta asked.
The boy nodded, and as if corroboration were necessary, he sneezed loudly and then blew his nose on the handkerchief he was holding. ‘I’ve got a cold,’ he said, in a voice that clearly demonstrated how stuffed up his nose was.
‘May I come in?’
Adam stepped aside. ‘Okay, but it’s at your own risk,’ he said, sneezing again.
Gösta felt a light shower of virus-bearing saliva strike his hand, which he calmly wiped on the sleeve of his shirt. A couple of days sick leave wouldn’t be so bad. He’d gladly suffer a runny nose if he could stretch out on the sofa at home and watch a DVD of the latest Masters tournament. He had been waiting for a chance to study Tiger’s swing in slow motion.
‘Babba isn’t ’obe,’ Adam snuffled.
Gösta frowned as he followed the boy into the kitchen. Then he worked it out. Adam must have meant to say ‘Mamma isn’t home.’ It crossed Gösta’s mind that he shouldn’t really be interviewing a minor without a legal guardian present, but he quickly dismissed the thought. Had Ernst been here, he would have given Gösta his full support – as in Ernst his former colleague, rather than the dog. Gösta chuckled at that, drawing a puzzled look from Adam.
They sat down at the kitchen table, which still bore traces of that morning’s breakfast: breadcrumbs, dabs of butter, and a little puddle of O’Boy chocolate drink.
‘So,’ said Gösta, drumming his fingers on the table and instantly regretting it when his fingers came away covered in sticky crumbs. He wiped them on his trousers and started again.
‘So. How . . . are you taking this whole thing?’ The question sounded odd even to him. He wasn’t particularly good at talking with kids or with so-called traumatized people. Not that he really went along with any of that nonsense. Good Lord, the old man was dead when they found him, so how bad could it have been? He’d seen a few stiffs in his years on the force, and it had never made him feel traumatized.
Adam blew his nose and then straightened his shoulders. ‘Er, okay, I suppose. Everybody at school thinks it�
�s cool.’
‘How did the two of you happen to go there in the first place?’
‘It was Mattias’s idea.’ Adam mumbled the name, but by now Gösta was used to the way the boy’s cold was affecting his speech, and he could decipher what he said.
‘Everybody around here knows that those old guys are weirdos who are obsessed with World War II and stuff like that, and somebody at school said they had a load of cool stuff at their house, so Mattias thought we should go in and check it out . . .’ His torrent of words was suddenly cut off by such a big sneeze that Gösta actually jumped.
‘So it was Mattias who thought you should break in?’ said Gösta, giving Adam a stern look.
‘I don’t know if I’d call it “breaking in” . . .’ Adam squirmed. ‘We weren’t going to steal anything, we just wanted to take a look. And we thought they were both away, so they probably wouldn’t even notice that we’d been there.’
‘Well, I suppose I’ll have to take your word for it,’ said Gösta. ‘Had you ever been inside their house before?’
‘No, word of honour,’ said Adam earnestly. ‘That was the first time we went there.’
‘I’m going to need to take your fingerprints so I can verify what you’re telling me. And so we can rule out your prints. Do you have a problem with that?’
‘No, not at all,’ said Adam, his eyes shining. ‘I always watch CSI. I know how important that is – to rule someone out. And then they put all the fingerprints in the computer to find out who else has been inside.’
‘Exactly. That’s exactly how we work,’ said Gösta with a solemn expression. Inside, he was having a good laugh. Put all the fingerprints in the computer. Oh, sure.
He got out the equipment he needed to take Adam’s fingerprints: an ink pad and a card with ten squares in which he carefully pressed the boy’s fingers, one after the other.
‘That’s it,’ he said with satisfaction. ‘We’re done.’
‘Do you scan them in, or how do you do it?’ asked Adam.
‘Right, we scan them in,’ said Gösta, ‘and then we run them through the database you were talking about. We have every Swedish citizen over eighteen in the database. And a number of foreigners too. Via Interpol, you know. We’re connected with them. Interpol, I mean. Via a direct link. And with the FBI and CIA, too.’
‘Awesome!’ said Adam, looking at Gösta with admiration.
Gösta laughed all the way back to Tanumshede.
He set the table with great care, using the yellow tablecloth that he knew Britta liked so much. The white china with the raised pattern. The candleholders they’d received as a wedding gift. And a few flowers in a vase. No matter what the time of year, Britta had always had flowers in the house. She was a regular customer at the florist’s, or at least she used to be. These days it was usually Herman who bought the flowers. He wanted everything to be the way it had always been. Maybe if everything around her remained unchanged the downward spiral might at least be slowed, even if it couldn’t be stopped altogether.
The worst was in the beginning. Before they received the diagnosis. Britta had always been so meticulous about things. None of the family could understand why she suddenly couldn’t find her car keys, or why she would call a grandchild by the wrong name, or find it impossible to remember the phone numbers of friends she’d known most of her life. They’d blamed it on fatigue and stress. She’d started taking multivitamins and drinking Blutsaft, thinking it would combat whatever nutritional deficiency she was suffering from. But there came a point when they could no longer close their eyes to the fact that something was seriously wrong.
The diagnosis had rendered them both speechless. Then Britta had let out a sob. That was all: one sob. She’d given Herman’s hand a squeeze, and he’d squeezed back. They both knew what it meant. The life that they’d shared for fifty-five years was about to change inexorably. The disease was slowly going to break down her mind, cause her to lose more and more of herself: her memories, her personality. The abyss gaped wide and deep before them.
A year had passed since then. The good moments were now few and far between. Herman’s hands shook as he folded the paper napkins. Britta had always formed them into fans, but even though he’d watched her countless times he couldn’t manage it himself. After the fourth attempt, anger and frustration surged up inside him, and he tore the napkin to shreds that floated down on to the plate. He sat down on a chair and tried to pull himself together as he wiped a tear from his eye.
They’d had fifty-five years together. Good years. Happy years. Of course they’d had their ups and downs, just like in every marriage. But the foundation had always remained solid. They’d become adults together, he and Britta. Especially after they’d had Anna-Greta. He’d been so proud of Britta. Before their daughter was born, he had to admit that he’d sometimes found his wife to be rather shallow and superficial. But from the first day she held Anna-Greta in her arms, she’d changed. It was as if becoming a mother had given her a foundation that she’d lacked until then. They’d had three daughters. Three blessed daughters. And his love for his wife had grown with each birth.
He felt a hand on his shoulder. ‘Pappa? What’s wrong? You didn’t answer when I knocked, so I decided to come in.’
Herman quickly wiped his eyes and put on a smile when he saw the worried expression on his eldest daughter’s face. But he couldn’t fool her. She wrapped her arms around him and pressed her cheek against his.
‘Is this one of the bad days, Pappa?’
He nodded and for a moment allowed himself to feel like a child in his daughter’s arms. They’d brought her up well, he and Britta. Anna-Greta was a warm and considerate person, and a loving grandmother to two of their great-grandchildren. Sometimes he couldn’t understand how things had happened so fast. How could this grey-haired woman in her fifties be the daughter who had toddled about the house and wrapped him around her little finger?
‘Time passes, Anna-Greta,’ he said at last, patting her arm as it lay across his chest.
‘Yes, Pappa, time passes,’ she said, hugging him even harder. She gave him an extra little squeeze and then let him go.
‘I’ll fold the napkins while you get the knives and forks. I think that would be best, judging by what I see here.’ She pointed to the scraps of napkin lying like confetti on the table and gave him a wink.
‘You’re right, that would probably be best,’ he said, smiling at his daughter gratefully. ‘That would probably be best.’
‘When are they supposed to get here?’ called Patrik from the bedroom where, at Erica’s request, he was changing into something more appropriate than jeans and a T-shirt. His protests – ‘But it’s just your sister and Dan coming to dinner . . .’ – had got him nowhere. Having guests over for dinner apparently required something more than casual attire. End of story.
Erica opened the oven door to take a look at the baked fillet of pork. She had been feeling guilty ever since she yelled at Patrik the day before, so to make up for it she was cooking one of his favourite dishes: fillet of pork baked in puff pastry, with a port wine sauce and mashed potatoes. It was what she’d cooked for him the first time she invited him over. The first night that they’d . . . She laughed to herself and shut the oven door. It seemed so long ago, even though it was only a few years back. Much as she loved Patrik, it was strange how quickly the daily routines and the demands of child-care could kill off any desire to make love five times in a row, the way they had on that first night. Nowadays the mere thought of it left her feeling worn out. Once a week seemed a real achievement.
‘They’ll be here in half an hour,’ she shouted upstairs and then began making the sauce. She’d already changed into black trousers and a lilac blouse – one of her favourites from the years when she’d lived in Stockholm and still had a decent number of shops to choose from. Just to be on the safe side, she’d put on an apron, and Patrik whistled appreciatively when he came into the kitchen.
‘What do my w
eary eyes see here? A revelation. A divinely glamorous creature, but with a touch of homespun chic and culinariness.’
‘There’s no such word as “culinariness”,’ said Erica with a laugh as Patrik kissed the back of her neck.
‘There is now,’ he said, winking. Then he took a step back and did a pirouette in the middle of the kitchen. ‘So? Will I do? Or do I need to go back upstairs and change into something else?’
‘Stop it, you make it sound like I’m a real nag.’ Erica looked him up and down with a stern expression but then laughed and said: ‘Very nice. You’re a sight for sore eyes. Now, if you can just set the table, maybe I’ll start to remember why I married you.’
‘Set the table? Consider it done!’
Half an hour later, at precisely seven o’clock when the doorbell rang, the food was ready and the table was set. Anna and Dan appeared at the door, along with Emma and Adrian, who came right in, calling for Maja. Their little cousin was very popular.
‘Who is that cute guy, Erica?’ said Anna. ‘And what have you done with Patrik? It’s about time you traded him in for a fancier model.’
Patrik gave Anna a hug. ‘Nice to see you too, my dear sister-in-law. So, how are the turtle doves doing? Erica and I are honoured that you can tear yourselves away from the bedroom long enough to drop by and see us in our humble abode.’
‘Cut it out,’ said Anna, blushing as she batted Patrik in the chest. But the look that she gave Dan showed that Patrik actually had a point.
They spent a very pleasant evening together. Emma and Adrian were happy to keep Maja entertained until it was time to put her to bed, and then the two of them fell asleep at opposite ends of the sofa. The food received the praise that it deserved, the wine was excellent and quickly disappeared from the bottles, and Erica enjoyed having her sister and Dan at the table for a nice dinner without any dark clouds on the horizon, without thinking about everything that had happened in the past. Just pleasant conversation and good-natured banter.
The Hidden Child Page 11
