The Economics of Prohibition

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The Economics of Prohibition Page 23

by Mark Thornton

Washington, D.C., 119

  Washingtonians, the (temperance society), 44, 45–46

  Weeden, William B., 41

  Welch’s Grape Juice Company, 52

  Westerfield, Ray, 23

  West Indies, rum trade with, 41, 42

  Wharton School of Economics, 12

  whiskey: commerce in, 43; consumption patterns of, 102, 103 & table, 104 (table); medicinal use of, 52n; potency of, 103–4; prices of, relative to beer, 101–2, 102 (table)

  Whitebread, Charles, II, 66

  White House Drug Abuse Policy Office, 89

  Wickersham, George W., 135

  Wickersham Commission. See National Commission on Law Observance and Enforcement

  Wickersham Report, 133–35

  Williams, Robert H., 135

  Wilson, James Q., 125

  Wilson, Woodrow, 18–19

  wine: cocaine as ingredient of, 60; consumption patterns of, 104 (table); disassociation of hard liquor from, 55; Islamic injunction against, 58; relative prices of, 102 (table); view of temperance movement toward, 44, 45

  Women’s Christian Temperance Union, 4, 48, 49

  women’s movement, support for prohibition, 47, 48, 52

  Wooddy, Carroll H., 123

  workers: issuance of alcohol rations to, 19, 41, 42; reaction to capitalism, 120–21. See productivity

  workmen’s compensation laws, as incentive for private prohibition, 20

  World War I, 50, 52, 56, 105n, 122; and narcotics control, 64–65, 69; policy toward alcohol during, 18–19, 55, 123

  World War II, 5

  Wyoming territory, 48

  Yale Socialist Club, 17

  Zarkin, Gary A., 124

 

 

 


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