Richard was not happy. He gave the order that the peace was to be discussed at a forthcoming council at Stamford, in May.13 As everyone there heard, the French had wanted the English king to give up his claim to the throne of France and to drop the fleur-de-lys from his arms. Those demands were acceptable. But to allow Gascony to pass for his lifetime to the duke of Berry was not. For Gascony to become an inheritance of the house of Lancaster under French sovereignty was a nonstarter. To whom would the duke owe allegiance in a war? And for Richard, the idea of giving away a princedom which had been enjoyed by his own father – and which was his own birthplace – was unthinkable.
No sooner had it been decided to reject the French treaty proposals than Richard found another outlet for his royal frustrations: the mayor and aldermen of the city of London. According to one chronicler, the writ he sent against them on 29 May was ‘so fearsome and utterly hair-raising as to cause the ears of whosoever heard it to tingle’.14 This also had the potential to draw Henry into a dispute with the king. Both John and Henry were patrons of several of the implicated London merchants. In particular, Henry had close links with Richard Whittington – the famous lord mayor – and John Woodcock.15 This new dispute, together with the French demand that Henry should inherit Gascony, and the ever-present problem of the succession, probably made Henry wistful for the freedom of the Teutonic Knights, fighting their reyse in ‘the Wilderness’ of Lithuania.
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On 27 June 1392, Henry received letters of protection for his second voyage to Prussia. Four days later his father granted him two thousand marks per year to supplement his income, and agreed to advance the whole first year’s allowance for his forthcoming voyage.16 Henry appointed Richard Kingston, archdeacon of Hereford, to be his war treasurer again, and immediately set about gathering in all the provisions he would need. The scale was even greater than before. He requisitioned three ships at Lynn, on the north coast of Norfolk, and over the month of July these were packed with such items as thirty-seven empty barrels to contain fresh water, two hundred and seven crabs and lobsters (presumably kept alive on board), three hundred stockfish, 20 lb. pears, 20 lb. ginger, 3 lb. saffron, 20 lb. cinnamon, 12 sugar loaves weighing a total of 36 lb., 6 lb. mace, 1 lb. galingale, 336 lb. almonds, 23 lb. soap, 8 lb. currants, 2 lb. cubebs, 3 lb. nutmeg, 6 lb. liquorice, 4 lb. caraway, 4 lb. aniseed, 6 lb. alkanet, one ream of paper, 3lb. red wax and 3lb. sunflower seeds. Henry took English brewed beer as well as ale, a banner bearing the arms of St George, six dozen plates and a newly painted tapestry. A vivid image of all this being loaded is provided by references to the barrels being carted to the crane on the dock at Lynn to winch them on board.17 When all was ready, the three vessels were towed the fourteen miles along the coast to Heacham by ten smaller ships. There Henry waited for a favourable wind, playing dice to while away the time.
Many of those travelling with Henry had been on his previous expedition. Hugh Waterton (his chamberlain) and Hugh Herle (chaplain) were nearly always with him, so their attendance is no surprise. Peter Bucton and Ralph Rochford were two knights who took advantage of this chance to return to Prussia. Eighty-seven men in all are named in his accounts, including ten knights and officers, fifteen esquires and forty-nine valets. The chroniclers estimated his total retinue at three hundred, as before, suggesting that there were many unnamed men besides these.
The vessels set sail on 24 July, and the wind remained in their favour all the way to Prussia. They landed at Putzig on 10 August, after only eighteen days at sea. But then their luck ran out. On reaching Danzig they learned that Vitold had made peace with Jagiello, and was now in effect his lieutenant in Lithuania. Vitold had no further need of the Teutonic Knights, nor of Henry or any other Christian warriors. Henry and his men had sailed more than a thousand miles, at great expense and some discomfort to themselves, prepared to fight to the death, only to find that their services were not wanted.
This was a curious situation: to be a crusader without a cause. What was Henry supposed to do? Having left in the usual blaze of promise and glory, with a military and jousting reputation to live up to, he could not return home straight away without losing face. He lingered at Danzig for two weeks, during which time his restless soldiers killed two men in a brawl. Henry quickly made reparations through the intercession of his chaplain, Hugh Herle, and paid for the burials. Then he set out to Königsberg where he met with Marshal Rabe, who seems to have been deeply apologetic about the lack of a reyse that year.18 Rabe explained the delicate situation to Henry and gave him the substantial sum of £400 towards his expenses. This still did not resolve Henry’s problem. Having set out to show himself a soldier of Christ, he needed to achieve something honourable before he could return to England.
Henry went back to Danzig and pondered his next move. He did not have many options. He could have travelled back to England by land, which would have taken time and been unexciting and expensive. He could in theory have pushed on eastwards, through Lithuania, to encounter the Tartars in Russia, but that would have been dangerous to the point of suicidal with only three hundred men. He could in theory have sailed around to the Mediterranean and fought against the Moors in Spain and northern Africa, but he had insufficient supplies for such a long voyage. Besides, the ships in which he had sailed were manned by men who knew the Baltic, not the Atlantic. Thus he decided to do what very few Englishmen had done before him: a pilgrimage though Poland, Bohemia, Austria and Italy, and then across the sea to the Holy Land. He would go to Jerusalem.
*
Even today people think twice before undertaking a journey of two thousand miles. In the fourteenth century it was a considerable psychological challenge. For a start, Henry knew he would be heading through Pomerania (the north of Poland), which was intermittently fighting the Teutonic Knights. Then there was the obvious vulnerability which any gold-laden traveller needs to consider, including pirates in the Mediterranean. On the other hand, Henry did have money, an armed retinue and the prestige of both his grandfathers’ names. Everywhere he went he would be seen by the leading families as a curiosity – the grandson of the great King Edward III and his most famous warrior, Lancaster – for although English people were not very familiar with Eastern Europe, the fame of the English warriors had spread across the whole of the Christian world. Moreover, Henry was King Richard’s cousin, and even though he and the king did not get on, the connection opened doors for him. Richard’s queen, for example, was the sister of both King Wenceslas of Bohemia and King Sigismund of Hungary. In addition, because Henry was descended from Edward II’s queen, Isabella of France, and Henry III’s queen, Eleanor of Provence, he had distant cousins in many of the ruling houses of Europe. Wenceslas’s eldest half-sisters, for example, were his second cousins twice removed.19 As Henry sat in the hall of Klaus Gottesknight’s house in Danzig, the idea of the long pilgrimage to Jerusalem dawned on him. Once it had dawned, it rose like a fiery sun of ambition.
Henry sent a knight, Otto Grandison, to the duke of Stolp to obtain letters of safe-conduct under his seal. These arrived, and Henry set out on 22 September 1392. The following day, at Schonec, an old friend caught up with him: Sir Thomas Erpingham, who had travelled with Henry on his first expedition to Lithuania. Henry spent two days at Schonec celebrating with Erpingham before passing through the vineyards of the region and making his next stop at Hammerstein.
Each morning his valets and heralds rode ahead with banners of his arms to announce his approach and to arrange accommodation for him and his men in the most suitable house. In this fashion he entered Polschken, Schievelbein, Dramberg, Arneswald, Landsberg and Drossen (to use their German names; today these places lie in Poland). Twelve days and 250 miles after leaving Danzig he rode across the long wooden bridge over the River Oder and entered Frankfurt an der Oder, fifty miles to the east of Berlin. As soon as he entered the town his men set about obtaining quantities of wine, beer and good white bread. A cart which had been damaged on the way was mended. Henry ha
d a good look at the prosperous town – a member of the Hanseatic League, whose trading boats sailed up and down the Oder, between Stettin and Breslau – and set off again the next day. A local guide was paid to show them the way, along the road by the wide, meadow-banked Oder, to the point at which it met its tributary, the Neisse.20
The next town on the Neisse was Gubin. Each day a separate guide was taken on to lead the party along the safest path beside the slow-flowing river. On 7 October they came to Görlitz, and entered the lands ruled by King Wenceslas of Bohemia. Like the other towns along the Neisse and the Oder rivers, Görlitz was a major trading town. Henry’s spicery clerks were able to buy ginger, pepper and wax candles. Henry gave alms to three lepers he met here; and some of his horses were reshod before the party continued on their way, following another guide down the river towards Zittau, and from there down to Prague, which Henry entered on 13 October.
Prague was already ancient. On the summit of the hill overlooking the city, the tenth-century castle had seen royal palaces and chapels come and go within the circuit of its walls. The basilica of St George stood there; so did the old convent associated with it, where the relics of St Ludmilla were revered. The new cathedral of St Vitus towered high above everything else, including the royal palace, its steeple dominating the skyline. It was the coronation place of the kings of Bohemia, their capital and their seat of power. It was also a thrusting and progressive modern city, boasting a new royal palace, an international market and a university, founded about forty-five years earlier.
Henry was greeted with honour by King Wenceslas. His fame had preceded him: in addition to his connection to the English royal family, several Bohemian knights who had been at St Inglevert were able to testify to his martial skill. The king treated Henry not as a mere earl but as a prince in his own right, and invited him to join him at his hunting lodge. For three days Henry feasted and hunted with Wenceslas. When he returned to the city he visited the shrines and churches within the precincts of the castle, giving alms and oblations at each one, honouring the Bohemian royal family and the queen of England’s ancestors.21
Elsewhere in the city, Henry’s men were preparing for the next stage of their journey. In the hall of Henry’s house his heralds were busy painting more coats of arms on paper and wood. Henry set great store by parading his coat of arms wherever he went. Here too his clerks were able to obtain for him local souvenirs of his trip – two painted altarpieces – as well as the more usual necessities of supply, including food, drink and provisions for the horses. On the 26th he set out on the next stage of his journey, 160 miles to Vienna, where he arrived on 4 November.
Henry’s expedition was beginning to acquire some of the characteristics of the Grand Tour of the eighteenth century, when young aristocratic men completed their education by visiting the great cities and ruling families of Europe. Henry crossed the River Danube and travelled to meet King Sigismund of Hungary, another of Queen Anne’s brothers.22 In Vienna, the capital of Austria, he met Duke Albert III, who welcomed him and paid his expenses while he stayed in the city. The duke was both a soldier and a man who could appreciate scholarship. He had taken part in the reyse of 1377 and had expanded the University of Vienna, which his late brother had founded in the 1360s. Henry could see for himself how the whole region was locked in a cultural battle, with the universities of Prague and Vienna vying for pre-eminence, and the Viennese planning to rebuild their cathedral even taller than that of St Vitus in Prague. Like the young lords on their European tours three or four hundred years later, simply visiting these places was an education. The key difference between Henry’s journey and the Grand Tour is that, in the eighteenth century, it was the educational value of the travelling and meeting people which was the main purpose. For Henry, these were just by-products of the ultimate aim: to pay homage to God in Jerusalem, at the Holy Sepulchre.
While he stayed in Vienna, Henry sent Sir Peter Bucton ahead to Venice with a small party of knights and heralds to make arrangements for a galley to take him across the Mediterranean. On 7 November he said his farewells to Duke Albert and took the road which followed the River Murz south from Vienna through Carinthia. The harsh winter was setting in; the uneven roads were rutted with frozen mud. Henry was riding towards the foothills of the Alps with his one remaining carriage. On 9 November he was at Neukirchen, on the 12th at Leoben. Somewhere on the road between the two, Henry met a dwarf and gave him alms. A week later he rode into Klagenfurt, which had supposedly been founded where once a dragon had lived and been slain by a brave St George-like warrior. Here he stayed the night before riding along the north side of the blue-green waters of the Wörthersee up the steep road towards Villach.
A lot of grease had to be used on the rough axles of his carriage, but even this was insufficient, for the paths were too narrow for such a large, heavy vehicle. Eventually he abandoned it altogether and bought two smaller carts. Whether he paid any attention to the blue-green waters of the lake as he struggled towards the snow-capped mountains in the distance is open to doubt. For men of his day, the beauties of nature were not a great attraction. Surrounded by unspoilt countryside and greenery all the time, it was great buildings which especially excited the fourteenth-century traveller. For Henry and his men, they had the towns and churches of Italy ahead of them, which they were looking forward to seeing far more than the steep slopes of the Alps in the bitter cold.
On 17 November Henry reached Arnoldstein, on the border between Austria and Italy. The following day he began the slow descent to San Daniele, Spilimberg and the ancient city of Treviso, where he arrived on the evening of the 22nd. A multitude of tall, thin towers bristled above the walls of the town, and the cathedral and churches sat hunched over their small piazzas. The Roman walls still stood, enclosing the many municipal buildings of the bustling old town. This was the first Mediterranean city Henry had seen, and here he must have felt that he was at last nearing his destination, for Treviso had recently come under the dominion of Venice itself, and the winged lion of St Mark was carved in several prominent places. Henry rested for several days. He sent his baggage carts out to the small city of Portogruaro on the coast of the Adriatic, where he established his winter quarters. From here he could be rowed down the coast to Venice and back in hired barges. The bitterly cold winter, however, meant that even the salt waters of the Adriatic impeded him. On one occasion nine men were paid for breaking the ice so that the barge could pass.23
At Venice Henry came face to face with a huge city, far larger than anything he had previously seen. At this time London probably had fewer than thirty thousand inhabitants. No other English cities were even half this size, and all but a handful had populations under five thousand. At Venice he found himself surrounded by about sixty or seventy thousand souls, all packed tightly into the overpopulated, overdeveloped islands. The display of wealth was astonishing, from the citizens’ dress and the palaces of the merchants to the relics in each of the churches. The goods in the markets were greater in range and variety than the produce available anywhere else in Europe. Indeed, many of the spices he bought in markets in London had come through Venice. From the Eastern-inspired quixotic architecture to the boats in the lagoon, from the exotica available in the markets to the three thousand sea-going ships that the Republic could boast, there was no doubt that Venice was the key to unlock the known world.
The senate of the Venetian Republic had, of course, heard of Henry’s arrival. Sir Peter Bucton had arrived two weeks earlier, and had brought letters from Henry and from the duke of Austria. It was rare for an important member of the English royal family to visit Venice, and accordingly the senate had voted by a margin of forty-two to four to grant him a galley to take him and his men to the Holy Land. They also declined any payment for this honour. On 30 November, hearing that he had settled his household at Portogruaro for the winter, they spent 360 ducats (about £60) on a reception in his honour.24 On 1 December he arrived at the house prepared for him on the Isle
of St George, and the following day he met the doge and senate, and joined with them in a service at St Mark’s Cathedral.
The next three weeks must have been a constant delight to Henry, waking every morning to see the wide Mediterranean dawn, the ice on the frozen canals being broken by the boatmen, the colourful eastern cloths and the aromatic spices in the markets. He spent three weeks visiting the churches and listening to the music. He was shown around much of the city by the doge himself.25 Besides his donations at St Mark’s (which he visited more than once), he gave alms at the churches of St Lucy, St Nicholas, St Agnes, St Anthony, St George, the Innocents and St Christopher. These churches were filled with relics, many of them removed from Constantinople in 1204 by the mercenaries of the Fourth Crusade. Like everything else in Venice, these were not just buried in stone, they were dazzling: encased in gold and jewelled reliquaries.
In the markets Henry’s clerks were able to obtain whatever their lord desired. Fish of all sorts were bought in large quantities, including eel, pike, tench, crabs, plaice, trout, crayfish, barbutt, mullet, shrimps, oysters, cockles, greenback, perch, chub, pimpernel, carp and flounder. Pigs, hens, eggs, chickens and ducks were all laid on for the journey to the Holy Land, as well as all the saffron, mace, sugar candy, and other sweets which Henry liked to have on a long journey. Here he was able to obtain gingerbread and citronade (probably a sort of lemon preserve). Huge amounts of food were provided. Two thousand dates were loaded on board, and 2,250 eggs. One thousand pounds of almonds were taken: that equates to a hundredweight for every week of the voyage (most to be used as almond milk in the cooking). And to pay for it all, Henry secured a money transfer from his father in England, through the services of the bankers, the Albertini. Medieval Venice was unrivalled for its financial facilities as well as its range of things to buy.
The Fears of Henry IV: The Life of England's Self-Made King Page 16
