The softest couches in the world are not to be found in the log mansion of the slave. The one whereon I reclined year after year, was a plank twelve inches wide and ten feet long. My pillow was a stick of wood. The bedding was a coarse blanket, and not a rag or shred beside. Moss might be used, were it not that it directly breeds a swarm of fleas.130
The cabin is constructed of logs, without floor or window. The latter is altogether unnecessary, the crevices between the logs admitting sufficient light. In stormy weather the rain drives through them, rendering it comfortless and extremely disagreeable. The rude door hangs on great wooden hinges. In one end is constructed an awkward fire-place.131
An hour before day light the horn is blown. Then the slaves arouse, prepare their breakfast, fill a gourd with water, in another deposit their dinner of cold bacon and corn cake, and hurry to the field again. It is an offence invariably followed by a flogging, to be found at the quarters after daybreak. Then the fears and labors of another day begin; and until its close there is no such thing as rest. He fears he will be caught lagging through the day; he fears to approach the gin-house with his basket-load of cotton at night; he fears, when he lies down, that he will oversleep himself in the morning. Such is a true, faithful, unexaggerated picture and description of the slave’s daily life, during the time of cotton-picking, on the shores of Bayou Boeuf.
In the month of January, generally, the fourth and last picking is completed. Then commences the harvesting of corn. This is considered a secondary crop, and receives far less attention than the cotton. It is planted, as already mentioned, in February. Corn is grown in that region for the purpose of fattening hogs and feeding slaves; very little, if any, being sent to market. It is the white variety, the ear of great size, and the stalk growing to the height of eight, and often times ten feet. In August the leaves are stripped off, dried in the sun, bound in small bundles, and stored away as provender for the mules and oxen. After this the slaves go through the field, turning down the ear, for the purpose of keeping the rains from penetrating to the grain. It is left in this condition until after cotton-picking is over, whether earlier or later. Then the ears are separated from the stalks, and deposited in the corncrib with the husks on; otherwise, stripped of the husks, the weevil would destroy it. The stalks are left standing in the field.
The Carolina, or sweet potato, is also grown in that region to some extent.132 They are not fed, however, to hogs or cattle, and are considered but of small importance. They are preserved by placing them upon the surface of the ground, with a slight covering of earth or cornstalks. There is not a cellar on Bayou Boeuf.133 The ground is so low it would fill with water. Potatoes are worth from two to three “bits,” or shillings a barrel; corn, except when there is an unusual scarcity, can be purchased at the same rate.
As soon as the cotton and corn crops are secured, the stalks are pulled up, thrown into piles and burned. The ploughs are started at the same time, throwing up the beds again, preparatory to another planting. The soil, in the parishes of Rapides and Avoyelles, and throughout the whole country, so far as my observation extended, is of exceeding richness and fertility. It is a kind of marl, of a brown or reddish color. It does not require those invigorating composts necessary to more barren lands, and on the same field the same crop is grown for many successive years.
Ploughing, planting, picking cotton, gathering the corn, and pulling and burning stalks, occupies the whole of the four seasons of the year. Drawing and cutting wood, pressing cotton, fattening and killing hogs, are but incidental labors.
In the month of September or October, the hogs are run out of the swamps by dogs, and confined in pens. On a cold morning, generally about New Year’s day, they are slaughtered. Each carcass is cut into six parts, and piled one above the other in salt, upon large tables in the smoke-house. In this condition it remains a fortnight, when it is hung up, and a fire built, and continued more than half the time during the remainder of the year. This thorough smoking is necessary to prevent the bacon from becoming infested with worms. In so warm a climate it is difficult to preserve it, and very many times myself and my companions have received our weekly allowance of three pounds and a half, when it was full of these disgusting vermin.134
Although the swamps are overrun with cattle, they are never made the source of profit, to any considerable extent. The planter cuts his mark upon the ear, or brands his initials upon the side, and turns them into the swamps, to roam unrestricted within their almost limitless confines. They are the Spanish breed, small and spike-horned. I have known of droves being taken from Bayou Boeuf, but it is of very rare occurrence. The value of the best cows is about five dollars each. Two quarts at one milking, would be considered an unusual large quantity. They furnish little tallow, and that of a soft, inferior quality.135 Notwithstanding the great number of cows that throng the swamps, the planters are indebted to the North for their cheese and butter, which is purchased in the New-Orleans market. Salted beef is not an article of food either in the great house, or in the cabin.
Master Epps was accustomed to attend shooting matches for the purpose of obtaining what fresh beef he required. These sports occurred weekly at the neighboring village of Holmesville. Fat beeves are driven thither and shot at, a stipulated price being demanded for the privilege. The lucky marksman divides the flesh among his fellows, and in this manner the attending planters are supplied.
The great number of tame and untamed cattle which swarm the woods and swamps of Bayou Boeuf, most probably suggested that appellation to the French, inasmuch as the term, translated, signifies the creek or river of the wild ox.
Garden products, such as cabbages, turnips and the like, are cultivated for the use of the master and his family. They have greens and vegetables at all times and seasons of the year. “The grass withereth and the flower fadeth” before the desolating winds of autumn in the chill northern latitudes, but perpetual verdure overspreads the hot lowlands, and flowers bloom in the heart of winter, in the region of Bayou Boeuf.136
There are no meadows appropriated to the cultivation of the grasses. The leaves of the corn supply a sufficiency of food for the laboring cattle, while the rest provide for themselves all the year in the ever growing pasture.
There are many other peculiarities of climate, habit, custom, and of the manner of living and laboring at the South, but the foregoing, it is supposed, will give the reader an insight and general idea of life on a cotton plantation in Louisiana. The mode of cultivating cane, and the process of sugar manufacturing, will be mentioned in another place.
Chapter XIII.
THE CURIOUS AXE-HELVE—SYMPTOMS OF APPROACHING ILLNESS—CONTINUE TO DECLINE—THE WHIP INEFFECTUAL—CONFINED TO THE CABIN—VISIT BY DR. WINES—PARTIAL RECOVERY—FAILURE AT COTTON PICKING—WHAT MAY BE HEARD ON EPPS’ PLANTATION—LASHES GRADUATED—EPPS IN A WHIPPING MOOD—EPPS IN A DANCING MOOD—DESCRIPTION OF THE DANCE—LOSS OF REST NO EXCUSE—EPPS’ CHARACTERISTICS—JIM BURNS—REMOVAL FROM HUFF POWER TO BAYOU BOUEF—DESCRIPTION OF UNCLE ABRAM; OF WILEY; OF AUNT PHEBE; OF BOB, HENRY, AND EDWARD; OF PATSEY; WITH A GENEALOGICAL ACCOUNT OF EACH—SOMETHING OF THEIR PAST HISTORY, AND PECULIAR CHARACTERISTICS—JEALOUSY AND LUST—PATSEY, THE VICTIM.
On my arrival at Master Epps’, in obedience to his order, the first business upon which I entered was the making of an axe-helve. The handles in use there are simply a round, straight stick. I made a crooked one, shaped like those to which I had been accustomed in the North. When finished, and presented to Epps, he looked at it with astonishment, unable to determine exactly what it was. He had never before seen such a handle, and when I explained its conveniences, he was forcibly struck with the novelty of the idea. He kept it in the house a long time, and when his friends called, was wont to exhibit it as a curiosity.
It was now the season of hoeing. I was first sent into the corn-field, and afterwards set to scraping cotton.137 In this employment I remained until hoeing time was nearly passed, when I began to experience the symptom
s of approaching illness. I was attacked with chills, which were succeeded by a burning fever. I became weak and emaciated, and frequently so dizzy it caused me to reel and stagger like a drunken man. Nevertheless, I was compelled to keep up my row. When in health I found little difficulty in keeping pace with my fellow-laborers, but now it seemed to be an utter impossibility. Often I fell behind, when the driver’s lash was sure to greet my back, infusing into my sick and drooping body a little temporary energy.138 I continued to decline until at length the whip became entirely ineffectual. The sharpest sting of the rawhide could not arouse me. Finally, in September, when the busy season of cotton picking was at hand, I was unable to leave my cabin. Up to this time I had received no medicine, nor any attention from my master or mistress. The old cook visited me occasionally, preparing me corn-coffee, and sometimes boiling a bit of bacon, when I had grown too feeble to accomplish it myself.
When it was said that I would die, Master Epps, unwilling to bear the loss, which the death of an animal worth a thousand dollars would bring upon him, concluded to incur the expense of sending to Holmesville for Dr. Wines.139 He announced to Epps that it was the effect of the climate, and there was a probability of his losing me. He directed me to eat no meat, and to partake of no more food than was absolutely necessary to sustain life. Several weeks elapsed, during which time, under the scanty diet to which I was subjected, I had partially recovered. One morning, long before I was in a proper condition to labor, Epps appeared at the cabin door, and, presenting me a sack, ordered me to the cotton field. At this time I had had no experience whatever in cotton picking. It was an awkward business indeed. While others used both hands, snatching the cotton and depositing it in the mouth of the sack, with a precision and dexterity that was incomprehensible to me, I had to seize the boll with one hand, and deliberately draw out the white, gushing blossom with the other.
Depositing the cotton in the sack, moreover, was a difficulty that demanded the exercise of both hands and eyes. I was compelled to pick it from the ground where it would fall, nearly as often as from the stalk where it had grown. I made havoc also with the branches, loaded with the yet unbroken bolls, the long, cumbersome sack swinging from side to side in a manner not allowable in the cotton field. After a most laborious day I arrived in the gin-house with my load. When the scale determined its weight to be only ninety-five pounds, not half the quantity required of the poorest picker, Epps threatened the severest flogging, but in consideration of my being a “raw hand,” concluded to pardon me on that occasion.140 The following day, and many days succeeding, I returned at night with no better success—I was evidently not designed for that kind of labor. I had not the gift—the dexterous fingers and quick motion of Patsey, who could fly along one side of a row of cotton, stripping it of its undefiled and fleecy whiteness miraculously fast. Practice and whipping were alike unavailing, and Epps, satisfied of it at last, swore I was a disgrace—that I was not fit to associate with a cotton-picking “nigger”—that I could not pick enough in a day to pay the trouble of weighing it, and that I should go into the cotton field no more. I was now employed in cutting and hauling wood, drawing cotton from the field to the gin-house, and performed whatever other service was required. Suffice to say, I was never permitted to be idle.
It was rarely that a day passed by without one or more whippings. This occurred at the time the cotton was weighed. The delinquent, whose weight had fallen short, was taken out, stripped, made to lie upon the ground, face downwards, when he received a punishment proportioned to his offence. It is the literal, unvarnished truth, that the crack of the lash, and the shrieking of the slaves, can be heard from dark till bed time, on Epps’ plantation, any day almost during the entire period of the cotton-picking season.141
The number of lashes is graduated according to the nature of the case. Twenty-five are deemed a mere brush, inflicted, for instance, when a dry leaf or piece of boll is found in the cotton, or when a branch is broken in the field; fifty is the ordinary penalty following all delinquencies of the next higher grade; one hundred is called severe: it is the punishment inflicted for the serious offence of standing idle in the field; from one hundred and fifty to two hundred is bestowed upon him who quarrels with his cabin-mates, and five hundred, well laid on, besides the mangling of the dogs, perhaps, is certain to consign the poor, unpitied runaway to weeks of pain and agony.
During the two years Epps remained on the plantation at Bayou Huff Power, he was in the habit, as often as once in a fortnight at least, of coming home intoxicated from Holmesville. The shooting-matches almost invariably concluded with a debauch. At such times he was boisterous and half-crazy. Often he would break the dishes, chairs, and whatever furniture he could lay his hands on. When satisfied with his amusement in the house, he would seize the whip and walk forth into the yard. Then it behooved the slaves to be watchful and exceeding wary. The first one who came within reach felt the smart of his lash. Sometimes for hours he would keep them running in all directions, dodging around the corners of the cabins. Occasionally he would come upon one unawares, and if he succeeded in inflicting a fair, round blow, it was a feat that much delighted him. The younger children, and the aged, who had become inactive, suffered then. In the midst of the confusion he would slyly take his stand behind a cabin, waiting with raised whip, to dash it into the first black face that peeped cautiously around the corner.
At other times he would come home in a less brutal humor. Then there must be a merry-making. Then all must move to the measure of a tune. Then Master Epps must needs regale his melodious ears with the music of a fiddle. Then did he become buoyant, elastic, gaily “tripping the light fantastic toe” around the piazza and all through the house.
Tibeats, at the time of my sale, had informed him I could play the violin. He had received this information from Ford. Through the importunities of Mistress Epps, her husband had been induced to purchase me one during a visit to New-Orleans. Frequently I was called into the house to play before the family, mistress being passionately fond of music.
All of us would be assembled in the large room of the great house, whenever Epps came home in one of his dancing moods. No matter how worn out and tired we were, there must be a general dance. When properly stationed on the floor, I would strike up a tune.
“Dance you d—d niggers, dance,” Epps would shout.
Then there must be no halting or delay, no slow or languid movements; all must be brisk, and lively, and alert. “Up and down, heel and toe, and away we go,” was the order of the hour. Epps’ portly form mingled with those of his dusky slaves, moving rapidly through all the mazes of the dance.
Usually his whip was in his hand, ready to fall about the ears of the presumptuous thrall, who dared to rest a moment, or even stop to catch his breath. When he was himself exhausted, there would be a brief cessation, but it would be very brief. With a slash, and crack, and flourish of the whip, he would shout again, “Dance, niggers dance,” and away they would go once more, pell-mell, while I, spurred by an occasional sharp touch of the lash, sat in a corner, extracting from my violin a marvelous quick-stepping tune. The mistress often upbraided him, declaring she would return to her father’s house at Cheneyville; nevertheless, there were times she could not restrain a burst of laughter, on witnessing his uproarious pranks. Frequently, we were thus detained until almost morning. Bent with excessive toil—actually suffering for a little refreshing rest, and feeling rather as if we could cast ourselves upon the earth and weep, many a night in the house of Edwin Epps have his unhappy slaves been made to dance and laugh.
Notwithstanding these deprivations in order to gratify the whim of an unreasonable master, we had to be in the field as soon as it was light, and during the day perform the ordinary and accustomed task. Such deprivations could not be urged at the scales in extenuation of any lack of weight, or in the cornfield for not hoeing with the usual rapidity. The whippings were just as severe as if we had gone forth in the morning, strengthened and invigorat
ed by a night’s repose. Indeed, after such frantic revels, he was always more sour and savage than before, punishing for slighter causes, and using the whip with increased and more vindictive energy.
Ten years I toiled for that man without reward. Ten years of my incessant labor has contributed to increase the bulk of his possessions. Ten years I was compelled to address him with down-cast eyes and uncovered head—in the attitude and language of a slave. I am indebted to him for nothing, save undeserved abuse and stripes.
Beyond the reach of his inhuman thong, and standing on the soil of the free State where I was born, thanks be to Heaven, I can raise my head once more among men. I can speak of the wrongs I have suffered, and of those who inflicted them, with upraised eyes. But I have no desire to speak of him or any other one otherwise than truthfully. Yet to speak truthfully of Edwin Epps would be to say—he is a man in whose heart the quality of kindness or of justice is not found. A rough, rude energy, united with an uncultivated mind and an avaricious spirit, are his prominent characteristics. He is known as a “nigger breaker,” distinguished for his faculty of subduing the spirit of the slave, and priding himself upon his reputation in this respect, as a jockey boasts of his skill in managing a refractory horse. He looked upon a colored man, not as a human being, responsible to his Creator for the small talent entrusted to him, but as a “chattel personal,” as mere live property, no better, except in value, than his mule or dog. When the evidence, clear and indisputable, was laid before him that I was a free man, and as much entitled to my liberty as he—when, on the day I left, he was informed that I had a wife and children, as dear to me as his own babes to him, he only raved and swore, denouncing the law that tore me from him, and declaring he would find out the man who forwarded the letter that disclosed the place of my captivity, if there was any virtue or power in money, and would take his life. He thought of nothing but his loss, and cursed me for having been born free. He could have stood unmoved and seen the tongues of his poor slaves torn out by the roots—he could have seen them burned to ashes over a slow fire, or gnawed to death by dogs, if it only brought him profit. Such a hard, cruel, unjust man is Edwin Epps.
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