Book Read Free

The Forge of Christendom: The End of Days and the Epic Rise of the West

Page 19

by Tom Holland


  Not that a practised village-waster such as Hugh would have made much distinction between a mad old crone and any other class of peasant. From the vantage point of an armed man in a saddle, they were all of them indistinguishable, mere bleating sheep, who milled and cowered and never fought back: “pauperes.” This word, which in ancient times had been used to describe the poor, had gradually, by the tenth century, come to possess a somewhat different meaning: “the powerless.” This was a revealing shift, for it reflected how arms, once held to be the very mark of a free man, of a “francus,” a Frank, had become the preserve of the wealthiest alone. No peasant could afford to dress himself in chain mail, still less maintain a warhorse. Even an arrowhead might prove beyond his means. No wonder that the finding of a horseshoe was held the supreme mark of good luck. A great lord, knowing that there were men willing to grub in the dirt after iron that had once served to shoe his mount, could hardly help but feel confirmed in all his lofty scorn for them. Filth and mud and shit: such were seen as the natural elements of the peasantry. They were “lazy, misshapen and ugly in every way.”28 Indeed, so it struck the “potentes,” the “powerful”—there was something almost paradoxical about their ugliness: for while cropped hair, the traditional mark of inferiority, might serve as one means of distinguishing peasants from their betters, then so too did the opposite, a matted and loathsome unkemptness, befitting men who were presumed to eat, and sweat, and rut like beasts. Men, it might be argued, who fully merited being rounded up like beasts as well.

  For give them half a chance, and peasants, just like pigs in a wood, or sheep on a mountainside, might all too easily stray. Once, back amid the upheavals that had followed the collapse of the Roman Empire, there were those who had slipped entirely free of their landlords, liberating themselves so successfully from an enfeebled regime of extortion that they had ended up almost forgetting what it meant to be screwed for taxes. A scandalous state of affairs – and not one that could be permitted, in the long run, to carry on. Charlemagne, labouring to rebuild the order of Rome’s vanished empire, had made certain as well to renew its venerable tradition of exploiting the pauperes. The aristocracy, their wealth and authority increasingly fortified by the expansion of Frankish power, had needed no encouragement to sign up to such a mission. Briskly, and sometimes brutally, they had set about reining in the errant peasantry. Stern rights of jurisdiction and constraint, known collectively as the “ban,” had been granted them by the king. Armed with these fearsome legal powers, the counts and their agents had been able to sting their tenants for a good deal more than rent – for now there were fines and tolls to be imposed, and any number of inventive dues exacted. The natural order of things, which for so long had been in a tottering state of dilapidation, had once again been set on firm foundations. All was as it should be. The peasantry toiled in the fields; their betters skimmed off the surplus. It was a simple enough formula, and yet upon it depended the dominance of even the greatest lord.

  On that much, at any rate, all the potentes could agree. The disintegration of Charlemagne’s empire, unlike that of Rome’s, did not noticeably serve to weaken their capacity for extortion. Even as peasants learned to beware the feuding of rival warlords, and to dread the trampling of their crops, the looting of their storehouses and the torching of their homes, so were they still obliged to cough up rents, and to endure the grinding exactions of the “ban.” There were those, as season followed season and year followed year, who found it ever more impossible to meet the demands being piled upon them. Divine as well as human intervention might serve at any moment to waste a peasant’s meagre fortune. Blessed indeed was the year when he did not find himself hag-ridden by a dread of famine. Every spring, when the supplies of winter were exhausted, and the fruits of summer yet to bloom, the pangs of hunger would invariably grip; but worse, infinitely worse, were those years when the crops failed, and the pangs of hunger followed on directly from harvest time.

  No wonder, then, that peasants learned to look to the heavens with foreboding: for even a single hailstorm, if it fell with sufficient ferocity, might prove sufficient to destroy the fruit of a whole year’s labours. Whether such a calamity was to be blamed upon divine wrath, or the malevolence of the Devil, or perhaps even the hellish skills of a necromancer, there would be time enough to debate as the icy nights drew in and people began to starve. Then “men’s very voices, reduced to extreme thinness, would pipe like those of dying birds”;29 women, desperate to feed their children, would grub about despairingly, even after “the unclean flesh of reptiles”;30 wolves, their eyes burning amid the winter darkness, would haunt the margins of human settlements, waiting to chew on the withered corpses of the dead. In such desperate circumstances, who could blame the man prepared to countenance a fateful step, and barter away the few genuine assets that might still be left to him? An ox, for instance, which in good times could go for a whole hectare of land, was far too valuable, even during a famine, simply to be butchered for meat. Nevertheless, so ruinous a step was it for a peasant to sell his cattle that there were certain bishops, in times of particularly terrible hunger, who would grant money to the most impoverished, or dispense grain to them free of charge, so as to steel them against the temptation. These were acts of true charity: for once a peasant had struck a deal, and seen his precious oxen driven away, he would be left, come the spring, without the means to drive his plough. Nor would he have anything much further to sell: only his plot of land and then, last of all, himself. No longer a francus, he would, from that moment on, rank as merely a “servus”: a serf.*

  A bitter and beggarly fate. And yet would the neighbours of an unfortunate prostrated so utterly have discerned in his ruin anything more ominous than an individual tragedy? Most likely not. Man was fallen, after all, and suffering was his lot. There were worse calamities, perhaps, in a world blighted by sickness, and deformity, and pain, than servitude. More universal ones too. In the decades leading up to the Millennium, a peasant did not need to have a startling amount of flesh upon his bones, nor of supplies stored away for the winter, nor of oxen in his barn, still to feel conscious of his liberty. Darkly though the storm clouds of famine and war had massed over France during the previous century, there remained a majority of peasants, perhaps a large majority, who persisted in defining themselves as something more than serfs – as men who were free.

  This was a delusory consolation, it might have been thought, bearing in mind all the harsh exactions imposed upon them. Yet it was not wholly so. The peasantry still had some muscle. Community leaders – “boni homines” – continued to be elected. Assemblies, at which the free peasants of a neighbourhood would gather in an open field, continued to be held. Rights still existed which might be cruelly missed once they were gone. How grim an irony it was, for instance, for any peasant who did lose his livestock and his land to find himself, from that moment on, bound to both far more implacably than he had ever been while free. “I work hard,” the typical serf was imagined as eternally sighing. “I go out at first light, driving the oxen to the field, yoking them to the plough. No matter how bleak the winter, I dare not linger at home, out of fear of my lord; instead, having yoked my oxen, and fastened their harness, every day I must plough a full acre or more.”31 To the free neighbours of such a wretch, watching him hunched against the dawn cold, toiling to break up the frozen ground, bone-weary even amid snow or the iciest sleet, the spectacle would have served as a fearsome admonition. They too, of course, had to toil; but not so hard as did a serf. The crops harvested by a free man were not his only source of nutrition. Beyond the spreading fields redeemed with such labour from the great murk of the wilderness, dark and tangled forests still stretched across much of France, forbidding, to be sure, and perilous, the haunt of wolves, and angry boars, and bandits, and banished demons; but mighty storehouses rich in food and resources too. Any peasant prepared to venture out of the daylight into the primordial shade of the trees could set his pigs to eat there, or hunt gam
e, or burn wood for charcoal, or collect wax and honey, or gather up mushrooms and herbs and berries. If there was a river flowing near by, then funnel-shaped baskets could be rigged up in its waters, to serve as makeshift fishing weirs. Even out on open fields, there were always birds to be hunted. With so much to forage, there was certainly no need to depend for sustenance on corn.

  But that, in the view of great landowners, was hardly the point. Reduced harvests meant reduced surpluses; and reduced surpluses meant less for the ambitious lord to extort. Seen from this perspective, peasants who insisted on sloping off from their fields to go rabbit hunting or blackberrying or fiddling around in rivers with wickerwork were wastrels, plain and simple, letting down their betters. What other purpose did the poor have, if not to deliver the full potential of their capacity for sweat and aching muscles? Far-sighted landlords, during the final decades of the Millennium, found themselves reflecting on this question with a mounting sense of frustration – for the very earth, like a woman no longer content to cloak her own fertility, had begun to reveal to those with the necessary ingenuity and resolve to test it a hitherto unsuspected degree of fruitfulness. Startlingly, even against a background of often terrible famines, and a widespread sense that God’s creation was winding down, the scope for improving harvests appeared to be on the upsurge. Heavier makes of plough, better styles of animal harnesses and more productive methods of rotating crops – none of them novel technologies, by any means – were starting to be adopted across northern Europe on a hugely expanded scale. The finger of the Almighty too, tracing patterns across the face of the earth, appeared to be bearing witness to a swelling fecundity. Those who farmed the foothills of the Alps, for instance, could mark how the glaciers were retreating, and the tree line rising. Those who lived by coastal marshes could trace a steady shrinking of their waters. The climate was changing, with temperatures rising everywhere. To many, it was true, the resulting extremes of heat and rainfall appeared simply a further portent of doom; and yet for all that, over the long term, the warmer seasons were indisputably boosting crop yields. Or rather, they were boosting crop yields for a certain kind of lord: one whose tenants were willing without complaint to bend their backs, to reap and plough and sow, not just in fits and starts, but relentlessly, season in and season out. No easy task, to condition men and women to such a life. Whole communities first had to be bound to the soil, bound utterly, and broken to all the rhythms of the agricultural year, without any prospect of exemption or release. And yet, if that could be achieved, how great might be the rewards! How flourishing the profits from the gathering revolution in the fields! How irresistible the incentive to bury the freedoms of the peasantry once and for all!

  And this not least because there was now one more nail at hand, delivered with a fatal timing to the strong and ruthless everywhere, to the final doom of the independent poor – and already, by the Millennium, being hammered with great violence into their coffin. France’s first great social upheaval was heralded, not by the storming of a single brooding fortress, as a later one would be, but by the very opposite, the raising across the whole country of a great multitude of battlements. Brilliantly although a warlord such as Fulk Nerra might learn to deploy castles to serve his strategic interests, their most seismic impact was to be experienced not in the realm of military affairs at all, but across the countryside, in the forests, the farms and the fields. Even the most prosperous of free peasants would soon learn to dread the sight of makeshift walls and towers being erected on a nearby hill. No more ominous silhouette could possibly have been imagined than that of a castle on its rock. Tiny it might be, and inaccessible, and crudely built – and yet the shadow cast by such a stronghold would invariably extend for miles. Never before had an entire generation of landlords come so suddenly into the possession of so lethal a coercive tool. Entire communities could now be dominated, cabined in and patrolled.

  It was no coincidence, then, that those same decades which witnessed the sudden spread of castles over France should also have been distinguished by the systematic degradation of the peasantry’s right to roam. Woods and rivers, those primordial sources of sustenance, began to be ringed around with tolls, or else placed off-limits altogether. Inexorably, the easier it became for a lord to enforce restrictions, and to privatise what had once been common land, the faster it occurred. The poor man out with his bow and arrow in the woods, tracking some game for his cooking pot, just as his forefathers had always done, suddenly found himself branded a poacher, a criminal. No more hunting, shooting or fishing for the peasantry. Those who wanted food would now have to work for it in the fields the whole year round.

  All change, it went without saying, was wicked; but change so violent and disruptive seemed especially so. Nevertheless, as even the most despairing peasant had to acknowledge, the cruelty of new laws could hardly serve to invalidate them – not if the lord responsible was a mighty prince, a duke or a count possessed of the “ban.” To campaign against such an awesome figure was immediately to be guilty of rebellion. In 997, for instance, at Evreaux, in northern France, where the peasantry had responded with naked fury to having the forests and streams closed off to them, the local count answered the supplications of their elected emissaries by having their hands and feet cut off. A perfectly pitched atrocity: for the agitators, witnessing the mutilated state of the boni homines, duly bowed their heads and melted away back to their ploughs. Naturally, terror of the count’s armoured horsemen was what had most immediately served to chill their spirits – but there had been something more as well. No less than princes, peasants lived in dread of anarchy. They might find the iron demands of an unjust law fearsome, yet there was one thing that they tended to fear even more: a world in which no laws existed. For then the weak would find themselves the prey of the strong indeed. The horror of this had been most eerily articulated back in 940, by a peasant girl named Flothilde: for she had reported to a listening monk a terrible dream, one which had returned to her every night, in which armed men pursued her, seeking to capture her and throw her down a well. Countless other peasants too, mute witnesses to the times, must have been haunted by similar nightmares. They knew the darkness which might lurk within the human soul. Better order, then, most appear to have reckoned, any order, even the harshest, than the lack of it. And so it was, in counties ruled by iron-willed princes, where the new laws, though brutal, could nevertheless be regarded as legitimate, and despite all the suffering and the misery and the restlessness which accompanied their introduction, that the poor did not revolt. The prerogatives of lordship, linking top to bottom, were maintained. Society did not crumble.

  Yet princedoms as steel-girt as Flanders or Anjou were aberrations. In southern France especially, it was not long before the assaults upon the pauperes were attaining such a pitch of relentlessness and illegitimacy that it did indeed appear to many, witnessing the collapse of entire regions into savagery, as though everything were falling apart. Here, when a castellan laid claim to the powers of the “ban,” it was most likely to be a fraud. Rarely would he have had permission to build his castle from some higher authority. The opportunities were simply too spectacular, and the competition too ferocious, for any man of ambition to hang around waiting for that. Indeed, the wouldbe castellan had little choice but to move as urgently as he could, rushing with a desperate sense of greed to secure a suitable rock or hill for himself, before anyone else could beat him to the site. “For then he could do what he liked without fear, in full confidence that his castle would protect him – whereas others, if they tried to oppose him, could now be overcome easily, since they would have nowhere to hide.”32 A wildcat lord such as this, smelling the fresh timber of his battlements, feeling solid rock beneath his feet, knowing himself the master of all he surveyed, could afford to thumb his nose at the world. He owed no duty to a count, nor to anyone, except himself.

  And certainly not to the pauperes. Indeed, bleeding the locals white was not merely an option for the ambitious ca
stellan, but an absolute necessity. Banditry and intimidation had to sanction what legitimacy could not. Castles – and men to garrison them – had to be paid for. Warriors, if they were to supply their lord with effective muscle, did not come cheap: their arms, their armour and their horses all had to be purchased, to say nothing of their loyalty. To contemporaries, the gangs of mail-clad thugs increasingly being employed by castellans appeared a caste as novel as they were alarming; and chroniclers, thumbing through dusty tomes, struggled at first to find suitable terms to describe them. In English, they would end up being known as “cnichts”: a word customarily applied to household servants, and strongly suggestive of servility and baseness. Who these “knights” truly were appears to have varied from region to region; and yet it is evident that many must indeed have been of less than noble origin. Where else, after all, was an upstart lord to find recruits, if not from among the ranks of the local peasantry? And where better could an ambitious peasant, especially one with a taste for violence and a lack of scruples, look for gainful employment, than to a castellan? Food, accommodation and the chance to kick people around: all came as perks of the job. It was an attractive package – and especially amid the carnivorous nature of the times. Out on patrol with his lord, marking from his saddle how a one-time equal might flinch at the sight of him, or cringe, perhaps, in the dirt, or beg in his misery for the return of a missing daughter, or a bag of grain, or a cow, a knight would have no doubt what he was glimpsing: a fate that might easily have been his own.

 

‹ Prev