Made In America

by Bill Bryson

  For mariners conditions were challenging enough, but for passengers unaccustomed to the perils of the sea the experience all too often proved unbearable. One ship sailing from Leyden to Virginia in the winter of 1618 set off with 180 people. By the time it reached the New World all but fifty had perished.6 The passengers of the Sea-Flower, sailing out of Belfast in 1741, were so consumed with hunger that they ate their dead. Throughout the whole of the early colonial period, the problem with populating the New World wasn’t so much one of finding people willing to go but of keeping them alive before and after they got there.

  The Atlantic was an equally exasperating barrier to the spread of news. Rarely did a letter posted in Boston in November reach London before the following spring. In 1745 the Board of Trade in London wrote to the governor of North Carolina asking him, a trifle peevishly, why it hadn’t heard from him for three years.7 Even news of crucial import was frequently delayed. No one in America knew of the Stamp Act or its subsequent withdrawal for two months after both events. The Bastille was stormed in July 1789, but President Washington, newly inaugurated, didn’t learn of it until the following autumn.

  Within America matters were, if anything, worse. Often letters never found their destination and when they did it was not uncommon for a year to elapse before they received a reply. Letters routinely began with a summation of the fate of previous correspondence, as in this note from Thomas Jefferson, writing from Philadelphia in 1776, to William Randolph in Virginia: ‘Dear Sir, Your’s of August1 received in this place, that of Nov. 24th. is just now come to hand; the one of October I imagine has miscarried.‘8

  There was good reason for the difficulty: until well after the time of the Revolution, America had virtually no highways worthy of the name. Such roads as existed were often little more than Indian trails, seldom more than fifteen inches wide and fraught with the obvious peril that you might at any time run into a party of Indians, not necessarily a thing you would wish for in the middle of the wilderness even in times of peace. One such trail was the Natchez Trace – trace here being used in the sense of something that describes a line – which covered the five hundred miles of risky nowhere between Nashville and Natchez. It was principally used by boatmen who would float freight down the Mississippi on rough rafts, sell their goods, break up the rafts for lumber and hike back. Even in the more built-up East, such roads as existed would routinely disappear at riverbanks or dissolve into a confusion of forks. Signposts, maps and other aids to the bewildered traveller were all but unknown. (The first book of road maps would not be published until 1789.) When Jefferson travelled from Virginia to Philadelphia for the second Continental Congress he had to twice employ guides to show him the way along particular stretches and this on one of America’s better-travelled routes.9 Until well into the nineteenth century, it was as cheap to send a ton of goods across the Atlantic as it was to move it thirty miles overland.10

  With no roads to speak of, people travelled from place to place within America by ocean-going coaster or, more often than not, didn’t go at all. Samuel Adams did not set foot out of Massachusetts – indeed didn’t mount a horse – until he was in his fifties, and there was nothing especially unusual in that.11 In 1750, the whole of Massachusetts could boast just six passenger coaches.12 In Virginia, according to a contemporary account, most people had never seen any four-wheeled vehicle but a wagon and many had not seen even that.13

  In the circumstances, it is perhaps not surprising that American English became particularly rich in terms for unsophisticated rustics. Yokel, a word of uncertain provenance (it may come from the German Jokel, a diminutive of Jakob), entered American English in 1812. Hick, a shortening of Richard, is older still, dating from fourteenth-century England and common in America from its earliest days. Among other similar words were hayseed, bumpkin, rube (from Reuben), country jake and jay (which eventually gave us the term jaywalker – that is, an innocent who doesn’t know how to cross a city street). Hillbilly, perhaps surprisingly, doesn’t appear to have entered the language until 1904 and didn’t become widespread until the 1930s. By 1905 such uninformed rustics were said to come from the sticks. The expression derives from a slang term used by lumbermen for a forest. More recent still is boondocks. It is a Philippines word for mountain and entered English only in 1944.

  Until the closing years of the eighteenth century the only real roads in America were the sixty-two-mile-long Philadelphia and Lancaster Turnpike (turnpike is a British term dating from 1678, and so called because the way was blocked by a studded pole, or pike, which was turned to allow passage once a toll was paid), the Boston Post Road between Boston and New York, the Wilderness Road into the Kentucky territory blazed by Daniel Boone, and the Great Road connecting Philadelphia with the mouth of the Conestoga River. The covered wagons built to negotiate the Great Road were at first called freighters. Later they came to be known as Conestogas, after the Pennsylvania town where they were built. Coincidentally, the town also became famous for a distinctive torpedo-shaped cigar. It was called, naturally, the Conestoga cigar, but the name was soon shortened to stogy (or stogie), and, fittingly, became a favourite of the Conestoga drivers along the Great Road.14 An unusual feature of Conestoga wagons was that they were built with their brakes and ‘lazy boards’ – a kind of extendable running-board – on the left-hand side. If there was a particular reason for putting them there, it has since been forgotten. With drivers compelled to sit on the left, they tended to drive on the right so that they were positioned near the centre of the road, which is why, it appears, Americans abandoned the British custom of driving on the left.

  Though it surprises most people to hear it, roads in America are effectively a twentieth-century phenomenon. Instead of having a lot of roads, America fell into the habit of having a few roads but giving them lots of names. The great National Road, the first real long-distance highway in America, was also variously known as the Cumberland Road, the Great Western Road, Uncle Sam’s Road, the Ohio Road, and the Illinois Road. Begun in 1811 in Cumberland, Maryland, it ran for 130 miles to Wheeling, West Virginia, and eventually stretched on across Pennsylvania, Ohio, Indiana and as far west as Vandalia, Illinois, which it reached in mid-century and then terminated, its function abruptly overtaken by steamboats and railways. Much of this road would become Highway 40, but not for another seventy years. For the moment, long-distance road travel in America was dead.

  Such highways as existed were not only few and far between, but perilous, uncomfortable and slow. Early coaches (the word comes from Kocs, a town in Hungary where the first such carriages were built; how it then became attached to a person who trains football players and the like is a mystery) were decidedly short on comfort, largely because a seemingly obvious invention – the elliptical spring – occurred to no one before 1804 and didn’t become common on vehicles until much later. The best roads, called corduroy roads because they were made of felled trees laid side by side giving a ribbed effect like corduroy, were torturous enough, but they were a rarity. Most were simply rough clearings through the wilderness. That perhaps doesn’t sound too bad, but bear in mind that the technology of the time didn’t allow the easy removal of tree stumps. Even on the great National Road, the pride of the American highway system, the builders were permitted to leave stumps up to fifteen inches high – slightly under knee height. Imagine if you will bouncing for day after day over rocks, fallen branches, and tree stumps in an unsprung carriage and you may get some notion of the arduousness of a long-distance trip in nineteenth-century America.

  Something of the flavour of the undertaking is reflected in the candid name of the most successful of the stagecoach companies running along the National Road: the Shake Gut Line. (It was an age of colourful names. The Shake Gut’s principal rival was the June Bug Line, so called because its rivals predicted that it would survive no longer than the average June bug. They were wrong.) Coaches not only shook their occupants mercilessly, but routinely overturned. In 1829, according t
o Paul Johnson, ‘a man travelling from New York to Cincinnati and back reported the coach had been overturned nine times’.15

  It is perhaps little wonder then that when railways (and to a lesser extent steamboats and canal barges) began to provide an alternative form of transportation, people flocked to them. Even so, early trains were also slow, uncomfortable and dangerous. Cars were connected by nothing more sophisticated than chains, so that they were constantly shunting into one another, jarring the hapless occupants. Front-facing passengers had the choice of sitting with the windows closed – not an attractive option in hot weather – or suffering the assault of hot cinders, jocularly called ‘eyedrops’, that blew in a steady stream back from the locomotive (a word coined in 1657 to describe any kind of motion, but first applied to railway engines in 1815). Fires, derailments and breakdowns were constant possibilities, and until late in the nineteenth century even the food was a positive hazard. Until 1868 when a new word and phenomenon entered the language – the dining-car – customers were permitted to detrain at way stations and given twenty minutes to throw a meal down their gullets. The proprietors of these often remote and Godforsaken outposts offered what food they could get their hands on – or, more often, get away with. Diners at Sidney, Nebraska, were routinely fed what most presumed to be chicken stew; in fact, its basic component was prairie dog.16 Some said they were lucky to get that.

  Despite the discomforts, the railways became hugely popular and offered many thousands of people their first chance to leave home. By 1835, according to one estimate, fifty times as many people were travelling by rail as had travelled by all other means put together just five years earlier. From virtually nothing in 1830, the mileage of American railways rose to 30,000 by 1860 – that is, more than all the rest of the world put together17 – and to a staggering 200,000 by 1890. Rail travel so dominated American travel that for four generations road meant railroad.18 What Americans now call roads were more generally known as trails, as in the Oregon and Santa Fe trails.

  With the arrival of train travel, the stagecoach was instantly eclipsed, and little wonder. Trains were not only faster and increasingly more comfortable, but also cheaper. From coast to coast the trip took eight to ten days at an average speed of about 20 m.p.h. (rising to a giddy 35 m.p.h. on the faster stretches). The one-way fare from Omaha to Sacramento was $100 first class (plus $4 a night for a berth in one of the new Pullman sleepers), $75 for second class, $40 for third.

  Pullman cars, originally Pullman Hotel-Cars, were named for George M. Pullman who developed them in 1865 and dining-cars in 1868. To accommodate his 12,000 workers, Pullman built a model community, Pullman, Illinois (now part of Chicago), where workers lived in company houses and shopped at company stores, thus ensuring that most of what they made returned to the company. That Pullman porters were nearly always black was not a result of enlightened employment practices, but a by-product of abysmal pay. The custom of calling porters ‘George’, whatever their name, was apparently taken from Pullman’s own first name.19

  Among railway terms that have passed into general familiarity were caboose, iron horse, cow catcher, jerkwater town, to featherbed, to ball the jack, to ride the rails and to ride the gravy train. A gravy train was a good run, either because it paid well or wasn’t too taxing. Surprisingly it isn’t recorded before 1945. To featherbed, meaning to employ more workers than necessary, is also recent. It isn’t found before 1943. Caboose is much older. From the Dutch kabuis, it was used to describe various parts of a ship, notably the galley, long before it was appropriated by the railways. A jerkwater town was literally that – a place, usually desolate, where trains took on water from a trackside tank by jerking on a rope. To ball the jack, to travel quickly, even recklessly, is entirely uncertain. It may have some connection with high ball, a signal to proceed.

  Two other terms more loosely associated with railway travel are bum and hobo. Hobo was first attested in a newspaper in Ellensburgh, Washington, in 1891, but no one has ever come up with a certain explanation of its etymology. Among the theories: that it is a contraction of ‘homeward bound’ or that it has something to do with the salutation ‘Ho! Beau!’, which sounds a trifle refined for vagrants, but in fact was a common cry among railway workers in the nineteenth century and would certainly have been familiar to those who rode the rails. Bum in the sense of a tramp appears to be a shortening of the German Bummler, a loafer and ne’er-do-well.

  Though we tend to associate urban congestion with the automobile and the shortcomings of our own age, horse-driven traffic clogged cities long before cars came along. In 1864 New York City built two miles of underground tunnels through Central Park to try to keep things moving, and dubbed them sub-ways. The British still use subway in the sense of a subterranean passageway (or, a cynic might add, public housing for vagrants) but in America that sense lasted just twenty-nine years before being usurped by the new urban underground railways in 1893.20 The automobile may have its drawbacks, but at least it doesn’t normally attract flies or drop things you need to step around. The filth of horses was a constant problem for cities well into this century, one that we can barely imagine now. In 1900 some dedicated official in Rochester, New York, calculated that the manure produced by the city’s 15,000 horses would in a year cover a one-acre square to a depth of 175 feet. Often kept in insanitary conditions and worked hard through all weathers, horses not only drew flies but dropped like them. At the turn of the century, 15,000 horses a year died on the streets of New York, 12,000 on the streets of Chicago.21 Sometimes they were left for days. Between the flies, the manure and the steaming corpses, there was no mistaking that you were in a city.

  Thus the advent of the cable-car and trolley-car was not just a boon but a kind of miracle. The cable-car was perfected by a Scottish immigrant named Andrew Smith Hallidie, who had something of a vested interested in its success: he ran a company that made cables. Cable-cars moved by gripping underground cables that were in constant motion. When a driver wished to stop he pulled a lever that disengaged the grippers. If for some reason the grippers would not disengage – and this appears to have happened quite a lot – the result was a runaway car, which would trundle along inexorably, mowing down anything too slow or insensible to get out of the way, until the power station could be alerted to shut down the entire system.22 It was not, as you can imagine, altogether ideal. Even so, cable-cars were briefly very popular, though today San Francisco is the only American city where they still exist, and even there the system is a shadow of its former self. In 1900 the city had 110 miles of line and 600 cars; by 1980 it had a little over 10 miles of line and just 40 cars.

  What rendered the cable-car obsolete was the trolley-car, or trawley car as it was sometimes spelled in the early days. The trolley-car was so called because the mechanism that connected the cars to the overhead wires was a troller, which in turn was ultimately from a British dialect word troll, meaning to move about. Trolley systems were easier to install and cheaper to run than any competing systems and in consequence they thrived. It is generally overlooked that the United States once had the finest system of public transportation in the world. At the turn of the century, Berlin had the most extensive streetcar network in Europe; but in America it would have come only twenty-second.23 By 1922, the peak year, America had over 14,000 miles of streetcar track. The biggest system in the country was, you may be surprised to hear, that of Los Angeles.

  Streetcars changed the way people lived. They opened up suburban life. The population of the Bronx went from under 90,000 to 200,000 in the years immediately after the introduction of the streetcar.24 By 1902 New York streetcars alone were carrying almost one billion passengers annually. Cities became bigger, busier, more confusing and in consequence in the 1890s two new words entered the language: rush hour and traffic jam.

  But streetcars also offered opportunities for pleasure. People were for the first time able to explore districts of their cities that they had only heard about. Realizing the pos
sibilities, streetcar companies began building amusement parks at the end of the lines as a way of boosting revenue – places like Willow Grove Park, twelve miles from downtown Philadelphia and now, inevitably, the site of a shopping mall. Despite their popularity, streetcars were seldom profitable. In 1921 America’s 300 largest streetcar systems made a collective profit of $2.5 million – roughly $8,000 each – on an investment of $1.5 billion. With the rise of private car ownership and other forms of transport such as buses – or ‘trackless trolleys’, as they were sometimes called at first – their fate was sealed. Between 1922 and 1932 the number of streetcar miles in America almost halved. In that same decade, a company called National City Lines – a cartel made up of General Motors and a collection of oil and rubber interests – began buying up trolley lines and converting them to bus routes. By 1950 it had closed down the streetcar systems of more than a hundred cities, including those of Los Angeles, Philadelphia, Baltimore and St Louis. Its actions were unquestionably illegal and the company was eventually taken to court and convicted of engaging in a criminal conspiracy. The fine: just $5,000, less than the cost of a new bus.

  II

  Tempting as it is to blame a monolithic corporation for the downfall of public transportation in America, the real culprit was the car, or more specifically the nation’s abiding addiction to it. No innovation in history has more swiftly captured the affections of humanity or more radically transformed the way the world looks, behaves and operates. Look at any urban scene and notice how totally our world is dominated by the needs of the car. Building, repairing, selling and servicing cars now accounts for between one-fifth and one-sixth of all economic activity in the nation. Yet only about a century ago, this marvel of the age didn’t even have a name. Motorized vehicles have been around for longer than you might think – as early as 1770 a Frenchman named Nicholas Cugnot had a steam-powered behemoth called the Fardier lumbering through the streets of Paris at just over 2 m.p.h. (considerably less than walking speed) – but most authorities agree that the first real, working car was one devised by the German engineer Gottlieb Daimler in 1884. He called it a Mercedes, after his daughter. Unaware of Daimler’s creation, another German, Karl Benz, invented a second and very similar car at almost the same time. But in fact by this time the concept of an automobile was already patented in America. A sharp patent lawyer named George B. Selden had had the prescience in 1879 to take out a patent on a largely notional vehicle he called a ‘road engine’. Selden was first not because he was a gifted inventor or even an inspired tinkerer – indeed, he never built a working vehicle – but because he was an opportunist who shrewdly anticipated the limitless possibilities inherent in controlling the patent on this budding technology. As there was no money in ‘road engines’ in 1879, he managed by various legal manipulations to delay the issuance of the patent for sixteen years until the market was at last poised to take off, and thus was positioned to enjoy royalties for the next seventeen years on a technology to which he had made absolutely no contribution. (He didn’t do a great deal for the honour of patent lawyers either. The law was changed soon after his patent expired.)