The Joy Luck Club

by Amy Tan

  I was ten years old. Even though I was young, I knew my ability to play chess was a gift. It was effortless, so easy. I could see things on the chessboard that other people could not. I could create barriers to protect myself that were invisible to my opponents. And this gift gave me supreme confidence. I knew what my opponents would do, move for move. I knew at exactly what point their faces would fall when my seemingly simple and childlike strategy would reveal itself as a devastating and irrevocable course. I loved to win.

  And my mother loved to show me off, like one of my many trophies she polished. She used to discuss my games as if she had devised the strategies.

  "I told my daughter, Use your horses to run over the enemy," she informed one shopkeeper. "She won very quickly this way." And of course, she had said this before the game—that and a hundred other useless things that had nothing to do with my winning.

  To our family friends who visited she would confide, "You don't have to be so smart to win chess. It is just tricks. You blow from the North, South, East, and West. The other person becomes confused. They don't know which way to run."

  I hated the way she tried to take all the credit. And one day I told her so, shouting at her on Stockton Street, in the middle of a crowd of people. I told her she didn't know anything, so she shouldn't show off. She should shut up. Words to that effect.

  That evening and the next day she wouldn't speak to me. She would say stiff words to my father and brothers, as if I had become invisible and she was talking about a rotten fish she had thrown away but which had left behind its bad smell.

  I knew this strategy, the sneaky way to get someone to pounce back in anger and fall into a trap. So I ignored her. I refused to speak and waited for her to come to me.

  After many days had gone by in silence, I sat in my room, staring at the sixty-four squares of my chessboard, trying to think of another way. And that's when I decided to quit playing chess.

  Of course I didn't mean to quit forever. At most, just for a few days. And I made a show of it. Instead of practicing in my room every night, as I always did, I marched into the living room and sat down in front of the television set with my brothers, who stared at me, an unwelcome intruder. I used my brothers to further my plan; I cracked my knuckles to annoy them.

  "Ma!" they shouted. "Make her stop. Make her go away."

  But my mother did not say anything.

  Still I was not worried. But I could see I would have to make a stronger move. I decided to sacrifice a tournament that was coming up in one week. I would refuse to play in it. And my mother would certainly have to speak to me about this. Because the sponsors and the benevolent associations would start calling her, asking, shouting, pleading to make me play again.

  And then the tournament came and went. And she did not come to me, crying, "Why are you not playing chess?" But I was crying inside, because I learned that a boy whom I had easily defeated on two other occasions had won.

  I realized my mother knew more tricks than I had thought. But now I was tired of her game. I wanted to start practicing for the next tournament. So I decided to pretend to let her win. I would be the one to speak first.

  "I am ready to play chess again," I announced to her. I had imagined she would smile and then ask me what special thing I wanted to eat.

  But instead, she gathered her face into a frown and stared into my eyes, as if she could force some kind of truth out of me.

  "Why do you tell me this?" she finally said in sharp tones. "You think it is so easy. One day quit, next day play. Everything for you is this way. So smart, so easy, so fast."

  "I said I'll play," I whined.

  "No!" she shouted, and I almost jumped out of my scalp. "It is not so easy anymore."

  I was quivering, stunned by what she said, in not knowing what she meant. And then I went back to my room. I stared at my chessboard, its sixty-four squares, to figure out how to undo this terrible mess. And after staring like this for many hours, I actually believed that I had made the white squares black and the black squares white, and everything would be all right.

  And sure enough, I won her back. That night I developed a high fever, and she sat next to my bed, scolding me for going to school without my sweater. In the morning she was there as well, feeding me rice porridge flavored with chicken broth she had strained herself. She said she was feeding me this because I had the chicken pox and one chicken knew how to fight another. And in the afternoon, she sat in a chair in my room, knitting me a pink sweater while telling me about a sweater that Auntie Suyuan had knit for her daughter June, and how it was most unattractive and of the worst yarn. I was so happy that she had become her usual self.

  But after I got well, I discovered that, really, my mother had changed. She no longer hovered over me as I practiced different chess games. She did not polish my trophies every day. She did not cut out the small newspaper item that mentioned my name. It was as if she had erected an invisible wall and I was secretly groping each day to see how high and how wide it was.

  At my next tournament, while I had done well overall, in the end the points were not enough. I lost. And what was worse, my mother said nothing. She seemed to walk around with this satisfied look, as if it had happened because she had devised this strategy.

  I was horrified. I spent many hours every day going over in my mind what I had lost. I knew it was not just the last tournament. I examined every move, every piece, every square. And I could no longer see the secret weapons of each piece, the magic within the intersection of each square. I could see only my mistakes, my weaknesses. It was as though I had lost my magic armor. And everybody could see this, where it was easy to attack me.

  Over the next few weeks and later months and years, I continued to play, but never with that same feeling of supreme confidence. I fought hard, with fear and desperation. When I won, I was grateful, relieved. And when I lost, I was filled with growing dread, and then terror that I was no longer a prodigy, that I had lost the gift and had turned into someone quite ordinary.

  When I lost twice to the boy whom I had defeated so easily a few years before, I stopped playing chess altogether. And nobody protested. I was fourteen.

  "You know, I really don't understand you," said Marlene when I called her the night after I had shown my mother the mink jacket. "You can tell the IRS to piss up a rope, but you can't stand up to your own mother."

  "I always intend to and then she says these little sneaky things, smoke bombs and little barbs, and…"

  "Why don't you tell her to stop torturing you," said Marlene. "Tell her to stop ruining your life. Tell her to shut up."

  "That's hilarious," I said with a half-laugh. "You want me to tell my mother to shut up?"

  "Sure, why not?"

  "Well, I don't know if it's explicitly stated in the law, but you can't ever tell a Chinese mother to shut up. You could be charged as an accessory to your own murder."

  I wasn't so much afraid of my mother as I was afraid for Rich. I already knew what she would do, how she would attack him, how she would criticize him. She would be quiet at first. Then she would say a word about something small, something she had noticed, and then another word, and another, each one flung out like a little piece of sand, one from this direction, another from behind, more and more, until his looks, his character, his soul would have eroded away. And even if I recognized her strategy, her sneak attack, I was afraid that some unseen speck of truth would fly into my eye, blur what I was seeing and transform him from the divine man I thought he was into someone quite mundane, mortally wounded with tiresome habits and irritating imperfections.

  This happened to my first marriage, to Marvin Chen, with whom I had eloped when I was eighteen and he was nineteen. When I was in love with Marvin, he was nearly perfect. He graduated third in his class at Lowell and got a full scholarship to Stanford. He played tennis. He had bulging calf muscles and one hundred forty-six straight black hairs on his chest. He made everyone laugh and his own laugh was deep, sonor
ous, masculinely sexy. He prided himself on having favorite love positions for different days and hours of the week; all he had to whisper was "Wednesday afternoon" and I'd shiver.

  But by the time my mother had had her say about him, I saw his brain had shrunk from laziness, so that now it was good only for thinking up excuses. He chased golf and tennis balls to run away from family responsibilities. His eye wandered up and down other girls' legs, so he didn't know how to drive straight home anymore. He liked to tell big jokes to make other people feel little. He made a loud show of leaving ten-dollar tips to strangers but was stingy with presents to family. He thought waxing his red sports car all afternoon was more important than taking his wife somewhere in it.

  My feelings for Marvin never reached the level of hate. No, it was worse in a way. It went from disappointment to contempt to apathetic boredom. It wasn't until after we separated, on nights when Shoshana was asleep and I was lonely, that I wondered if perhaps my mother had poisoned my marriage.

  Thank God, her poison didn't affect my daughter, Shoshana. I almost aborted her, though. When I found out I was pregnant, I was furious. I secretly referred to my pregnancy as my "growing resentment," and I dragged Marvin down to the clinic so he would have to suffer through this too. It turned out we went to the wrong kind of clinic. They made us watch a film, a terrible bit of puritanical brainwash. I saw those little things, babies they called them even at seven weeks, and they had tiny, tiny fingers. And the film said that the baby's translucent fingers could move, that we should imagine them clinging for life, grasping for a chance, this miracle of life. If they had shown anything else except tiny fingers—so thank God they did. Because Shoshana really was a miracle. She was perfect. I found every detail about her to be remarkable, especially the way she flexed and curled her fingers. From the very moment she flung her fist away from her mouth to cry, I knew my feelings for her were inviolable.

  But I worried for Rich. Because I knew my feelings for him were vulnerable to being felled by my mother's suspicions, passing remarks, and innuendos. And I was afraid of what I would then lose, because Rich Schields adored me in the same way I adored Shoshana. His love was unequivocal. Nothing could change it. He expected nothing from me; my mere existence was enough. And at the same time, he said that he had changed—for the better—because of me. He was embarrassingly romantic; he insisted he never was until he met me. And this confession made his romantic gestures all the more ennobling. At work, for example, when he would staple "FYI—For Your Information" notes to legal briefs and corporate returns that I had to review, he signed them at the bottom: "FYI—Forever You & I." The firm didn't know about our relationship, and so that kind of reckless behavior on his part thrilled me.

  The sexual chemistry was what really surprised me, though. I thought he'd be one of those quiet types who was awkwardly gentle and clumsy, the kind of mild-mannered guy who says, "Am I hurting you?" when I can't feel a thing. But he was so attuned to my every movement I was sure he was reading my mind. He had no inhibitions, and whatever ones he discovered I had he'd pry away from me like little treasures. He saw all those private aspects of me—and I mean not just sexual private parts, but my darker side, my meanness, my pettiness, my self-loathing—all the things I kept hidden. So that with him I was completely naked, and when I was, when I was feeling the most vulnerable—when the wrong word would have sent me flying out the door forever—he always said exactly the right thing at the right moment. He didn't allow me to cover myself up. He would grab my hands, look me straight in the eye and tell me something new about why he loved me.

  I'd never known love so pure, and I was afraid that it would become sullied by my mother. So I tried to store every one of these endearments about Rich in my memory, and I planned to call upon them again when the time was necessary.

  After much thought, I came up with a brilliant plan. I concocted a way for Rich to meet my mother and win her over. In fact, I arranged it so my mother would want to cook a meal especially for him. I had some help from Auntie Suyuan. Auntie Su was my mother's friend from way back. They were very close, which meant they were ceaselessly tormenting each other with boasts and secrets. And I gave Auntie Su a secret to boast about.

  After walking through North Beach one Sunday, I suggested to Rich that we stop by for a surprise visit to my Auntie Su and Uncle Canning. They lived on Leavenworth, just a few blocks west of my mother's apartment. It was late afternoon, just in time to catch Auntie Su preparing Sunday dinner.

  "Stay! Stay!" she had insisted.

  "No, no. It's just that we were walking by," I said.

  "Already cooked enough for you. See? One soup, four dishes. You don't eat it, only have to throw it away. Wasted!"

  How could we refuse? Three days later, Auntie Suyuan had a thank-you letter from Rich and me. "Rich said it was the best Chinese food he has ever tasted," I wrote.

  And the next day, my mother called me, to invite me to a belated birthday dinner for my father. My brother Vincent was bringing his girlfriend, Lisa Lum. I could bring a friend, too.

  I knew she would do this, because cooking was how my mother expressed her love, her pride, her power, her proof that she knew more than Auntie Su. "Just be sure to tell her later that her cooking was the best you ever tasted, that it was far better than Auntie Su's," I told Rich. "Believe me."

  The night of the dinner, I sat in the kitchen watching her cook, waiting for the right moment to tell her about our marriage plans, that we had decided to get married next July, about seven months away. She was chopping eggplant into wedges, chattering at the same time about Auntie Suyuan: "She can only cook looking at a recipe. My instructions are in my fingers. I know what secret ingredients to put in just by using my nose!" And she was slicing with such a ferocity, seemingly inattentive to her sharp cleaver, that I was afraid her fingertips would become one of the ingredients of the red-cooked eggplant and shredded pork dish.

  I was hoping she would say something first about Rich. I had seen her expression when she opened the door, her forced smile as she scrutinized him from head to toe, checking her appraisal of him against that already given to her by Auntie Suyuan. I tried to anticipate what criticisms she would have.

  Rich was not only not Chinese, he was a few years younger than I was. And unfortunately, he looked much younger with his curly red hair, smooth pale skin, and the splash of orange freckles across his nose. He was a bit on the short side, compactly built. In his dark business suits, he looked nice but easily forgettable, like somebody's nephew at a funeral. Which was why I didn't notice him the first year we worked together at the firm. But my mother noticed everything.

  "So what do you think of Rich?" I finally asked, holding my breath.

  She tossed the eggplant in the hot oil and it made a loud, angry hissing sound. "So many spots on his face," she said.

  I could feel the pinpricks on my back. "They're freckles. Freckles are good luck, you know," I said a bit too heatedly in trying to raise my voice above the din of the kitchen.

  "Oh?" she said innocently.

  "Yes, the more spots the better. Everybody knows that."

  She considered this a moment and then smiled and spoke in Chinese: "Maybe this is true. When you were young, you got the chicken pox. So many spots, you had to stay home for ten days. So lucky, you thought."

  I couldn't save Rich in the kitchen. And I couldn't save him later at the dinner table.

  He had brought a bottle of French wine, something he did not know my parents could not appreciate. My parents did not even own wineglasses. And then he also made the mistake of drinking not one but two frosted glasses full, while everybody else had a half-inch "just for taste."

  When I offered Rich a fork, he insisted on using the slippery ivory chopsticks. He held them splayed like the knock-kneed legs of an ostrich while picking up a large chunk of sauce-coated eggplant. Halfway between his plate and his open mouth, the chunk fell on his crisp white shirt and then slid into his crotch. It took seve
ral minutes to get Shoshana to stop shrieking with laughter.

  And then he had helped himself to big portions of the shrimp and snow peas, not realizing he should have taken only a polite spoonful, until everybody had had a morsel.

  He had declined the sautéed new greens, the tender and expensive leaves of bean plants plucked before the sprouts turn into beans. And Shoshana refused to eat them also, pointing to Rich: "He didn't eat them! He didn't eat them!"

  He thought he was being polite by refusing seconds, when he should have followed my father's example, who made a big show of taking small portions of seconds, thirds, and even fourths, always saying he could not resist another bite of something or other, and then groaning that he was so full he thought he would burst.

  But the worst was when Rich criticized my mother's cooking, and he didn't even know what he had done. As is the Chinese cook's custom, my mother always made disparaging remarks about her own cooking. That night she chose to direct it toward her famous steamed pork and preserved vegetable dish, which she always served with special pride.

  "Ai! This dish not salty enough, no flavor," she complained, after tasting a small bite. "It is too bad to eat."

  This was our family's cue to eat some and proclaim it the best she had ever made. But before we could do so, Rich said, "You know, all it needs is a little soy sauce." And he proceeded to pour a riverful of the salty black stuff on the platter, right before my mother's horrified eyes.

  And even though I was hoping throughout the dinner that my mother would somehow see Rich's kindness, his sense of humor and boyish charm, I knew he had failed miserably in her eyes.

  Rich obviously had had a different opinion on how the evening had gone. When we got home that night, after we put Shoshana to bed, he said modestly, "Well. I think we hit it off A-o-kay." He had the look of a dalmatian, panting, loyal, waiting to be petted.

  "Uh-hmm," I said. I was putting on an old nightgown, a hint that I was not feeling amorous. I was still shuddering, remembering how Rich had firmly shaken both my parents' hands with that same easy familiarity he used with nervous new clients. "Linda, Tim," he said, "we'll see you again soon, I'm sure." My parents' names are Lindo and Tin Jong, and nobody, except a few older family friends, ever calls them by their first names.