At Home

by Bill Bryson

  Grave robbing was another great concern—and not without reason, for the demand for fresh bodies in the nineteenth century was considerable. London alone was home to twenty-three schools of medicine or anatomy, each requiring a steady supply of cadavers. Until the passing of the Anatomy Act in 1832, only executed criminals could be used for experiment and dissection. Yet executions in England were much rarer than is commonly supposed: in 1831, a typical year, sixteen hundred people were condemned to death in England, but only fifty-two executed. So the demand for bodies was way beyond what could be legally supplied. Grave robbery in consequence became an irresistibly tempting business, particularly as stealing a body was, thanks to a curious legal quirk, a misdemeanor rather than a felony. At a time when a well-paid working man might earn £1 in a week, a fresh corpse could fetch £8 or £10 and sometimes as much as £20, and, at least initially, without much risk as long as the culprits were careful to remove only the bodies and not shrouds, coffins, or keepsakes, for which they could be charged with a felony.

  It wasn’t just a morbid interest in dissection that drove the market. In the days before anesthetics, surgeons really needed to be closely acquainted with bodies. You can’t poke thoughtfully among arteries and organs when the patient is screaming in agony and spurting blood. Speed was of the essence, and the essential part of speed was familiarity, which could only come with much devoted practice on the dead. And of course the lack of refrigeration meant that flesh began to spoil quickly, so the need for fresh supplies was constant.

  To thwart robbers, the poor in particular often held on to departed loved ones until the bodies had begun to putrefy and so had lost their value. Edwin Chadwick’s Report on the Sanitary Condition of the Labouring Classes of Great Britain was full of gruesome and shocking details about the practice. In some districts, he noted, it was common for families to keep a body in the front room for a week or more while waiting for putrefaction to get a good hold. It was not unusual, he said, to find maggots dropping onto the carpet and infants playing among them. The stench, not surprisingly, was powerful.

  Graveyards also improved their security, employing armed night-watchmen. That severely elevated the risk of being apprehended and beaten, so some resurrection men, as they were popularly known, turned to murder as safer. The most notorious and devoted were William Burke and William Hare, Irish immigrants in Edinburgh, who killed at least fifteen people in a period of less than a year, beginning in November 1827. Their method was crudely effective. They befriended sad wastrels, got them drunk, and suffocated them, the stout Burke sitting on the victim’s chest and Hare covering the mouth. The bodies were taken at once to Professor Robert Knox, who paid from £7 to £14 for each fresh, pink corpse. Knox must have known that something exceedingly dubious was going on—two Irish alcoholics turning up with a succession of extremely fresh bodies, each having expired in seemingly tranquil fashion—but maintained that it was not his business to ask questions. He was widely condemned for his part in the affair, but never charged or penalized. Hare escaped hanging by turning king’s evidence and offering to testify against his friend and partner. This proved unnecessary, as Burke made a full confession and was swiftly hanged. His body was delivered to another anatomy school for dissection, and pieces of his skin were pickled and for years handed out as keepsakes to favored visitors.

  Hare spent only a couple of months in prison before being released, though his fate was not a happy one. He took a job at a lime kiln, where his co-workers recognized him and thrust his face into a heap of quicklime, permanently blinding him. He is thought to have spent his last years as a wandering beggar. Some reports had him returning to Ireland, others place him in America, but how long he lived and where he was buried are unknown.

  All this gave a great spur to an alternative way of disposing of bodies that was surprisingly controversial in the nineteenth century: cremation. The cremation movement had nothing to do with religion or spirituality. It was all about creating a practical way to get rid of a lot of bodies in a clean, efficient, and nonpolluting manner. Sir Henry Thompson, founder of the Cremation Society of England, demonstrated the efficacy of his ovens by cremating a horse at Woking in 1874. The demonstration worked perfectly but caused an outcry among those emotionally opposed to the idea of burning a horse or any other animal. In Dorset a certain Captain Hanham built his own crematorium and used it very efficiently to dispose of his wife and mother in defiance of the laws. Others, fearful of arrest, sent their loved ones to countries where cremation was legal. Charles Wentworth Dilke, the writer and politician who was one of the cofounders of Gardener’s Chronicle with Joseph Paxton, shipped his late wife to Dresden to be cremated in 1874 after she died in childbirth. Another early exponent was Augustus Henry Lane Fox Pitt Rivers, one of the nineteenth century’s leading archaeologists, who not only desired cremation for himself but insisted upon it for his wife, despite her continued objections. “Damn it, woman, you shall burn,” he declared to her whenever she raised the matter. Pitt Rivers died in 1900 and was cremated, even though it wasn’t yet legal. His wife outlived him, however, and was given the peaceful burial she had always longed for.

  In Britain, on the whole, opposition remained entrenched for a long time. Many people thought the willful destruction of a corpse immoral. Others cited practical considerations. A point made often by opponents was that it would destroy evidence in cases of murder. The movement also wasn’t helped by the fact that one of its principal proponents was essentially mad. His name was William Price. He was a doctor in rural Wales noted for his eccentricities, which were exhaustive. He was a druid, a vegetarian, and a militant Chartist; he refused to wear socks or to touch coins. In his eighties he fathered a son by his housekeeper and named him Jesus Christ. When the baby died in early 1884, Price decided to cremate him on a pyre on his land. When villagers saw the flames and went to investigate, they found Price, dressed as a druid, dancing around the bonfire and reciting strange chants. Outraged and flustered, they stepped in to stop him and in the confusion Price snatched the half-burned baby from the fire and retired with the body to his house, where he kept it in a box under his bed until arrested a few days later. Price was brought to trial, but released when the judge decided that nothing he had done was conclusively criminal, since the baby was not actually cremated. He did, however, set back the cause of cremation very severely.

  While cremation became routine elsewhere, it wasn’t formally legalized in Britain until 1902, just in time for our Mr. Marsham to exercise that option if he chose to. He didn’t.

  * Truckle bed and trundle bed are two terms for the same thing. Truckle comes from the Greek trochlea, signifying something that slides, and trundle is related to the Old English words trindle and trendle, all meaning something that moves along by rolling. Truckle bed dates from 1459; trundle bed followed about a hundred years later.

  • CHAPTER XVI •

  THE BATHROOM

  I

  It would not be easy to find a statement on hygiene more wrong, or at least more incomplete, than this one by the celebrated architectural critic Lewis Mumford in his classic work The City in History, published in 1961:

  For thousands of years city dwellers put up with defective, often quite vile, sanitary arrangements, wallowing in rubbish and filth they certainly had the power to remove, for the occasional task of removal could hardly have been more loathsome than walking and breathing in the constant presence of such ordure. If one had any sufficient explanation of this indifference to dirt and odor that are repulsive to many animals, even pigs, who take pains to keep themselves and their lairs clean, one might also have a clue to the slow and fitful nature of technological improvement itself, in the five millennia that followed the birth of the city.

  In fact, as we have already seen with Skara Brae in Orkney, people have been dealing with dirt, rubbish, and wastes, often surprisingly effectively, for a very long time—and Skara Brae is by no means unique. A home of forty-five hundred years ago from
the Indus Valley, at a place called Mahenjo-Daro, had a nifty system of rubbish chutes to get waste out of the living area and into a midden. Ancient Babylon had drains and a sewage system. The Minoans had running water, bathtubs, and other civilizing comforts well over thirty-five hundred years ago. In short, cleanliness and generally looking after one’s body have been important to a lot of cultures for so long that it is hard to know where to begin.

  The ancient Greeks were devoted bathers. They loved to get naked—gymnasium means “the naked place”—and work up a healthful sweat, and it was their habit to conclude their daily workouts with a communal bath. But these were primarily hygienic plunges. For them bathing was a brisk business, something to be gotten over quickly. Really serious bathing—languorous bathing—starts with Rome. Nobody has ever bathed with as much devotion and precision as the Romans did.

  The Romans loved water altogether—one house at Pompeii had thirty taps—and their network of aqueducts provided their principal cities with a superabundance of fresh water. The delivery rate to Rome worked out at an intensely lavish three hundred gallons per head per day, seven or eight times more than the average Roman needs today.

  To Romans the baths were more than just a place to get clean. They were a daily refuge, a pastime, a way of life. Roman baths had libraries, shops, exercise rooms, barbers, beauticians, tennis courts, snack bars, and brothels. People from all classes of society used them. “It was common, when meeting a man, to ask where he bathed,” writes Katherine Ashenburg in her sparkling history of cleanliness, The Dirt on Clean. Some Roman baths were built on a truly palatial scale. The great baths of Caracalla could take sixteen hundred bathers at a time; those of Diocletian held three thousand.

  A bathing Roman sloshed and gasped his way through a series of variously heated pools—from the frigidarium at the cold end of the scale to the calidarium at the other. En route he or she would stop in the unctorium (or unctuarium) to be fragrantly oiled and then forwarded to the laconium, or steam room, where, after the bather worked up a good sweat, the oils were scraped off with an instrument called a strigil to remove dirt and other impurities. All this was done in a ritualistic order, though historians are not entirely agreed on what that order was, possibly because the specifics varied from place to place and time to time. There is quite a lot we don’t know about Romans and their bathing habits—whether slaves bathed with free citizens, how often or lengthily people bathed, or with what degree of enthusiasm. Romans themselves sometimes expressed disquiet about the state of the water and what they found floating in it, which doesn’t suggest that they were all necessarily as keen for a plunge as we generally suppose them to be.

  It seems, however, that for much of the Roman era the baths were marked by a certain rigid decorum, which assured a healthy rectitude, but that as time went on life in the baths—as with life in Rome generally—grew increasingly frisky, and it became common for men and women to bathe together and, possibly but by no means certainly, for females to bathe with male slaves. No one really knows quite what the Romans got up to in there, but whatever it was it didn’t sit well with the early Christians. They viewed Roman baths as licentious and depraved—morally unclean if not hygienically so.

  Christianity was always curiously ill at ease with cleanliness anyway, and early on developed an odd tradition of equating holiness with dirtiness. When Thomas à Becket, archbishop of Canterbury, died in 1170, those who laid him out noted approvingly that his undergarments were “seething with lice.” Throughout the medieval period, an almost surefire way to earn lasting honor was to take a vow not to wash. Many people walked from England to the Holy Land, but when a monk named Godric did it without getting wet even once, he became, all but inevitably, St. Godric.

  Then in the Middle Ages the spread of plague made people consider more closely their attitude to hygiene and what they might do to modify their own susceptibility to outbreaks. Unfortunately, people everywhere came to exactly the wrong conclusion. All the best minds agreed that bathing opened the epidermal pores and encouraged deathly vapors to invade the body. The best policy was to plug the pores with dirt. For the next six hundred years most people didn’t wash, or even get wet, if they could help it—and in consequence they paid an uncomfortable price. Infections became part of everyday life. Boils grew commonplace. Rashes and blotches were routine. Nearly everyone itched nearly all the time. Discomfort was constant, and serious illness was accepted with resignation.

  Devastating diseases arose, killed millions and then, often, mysteriously vanished. The most notorious was plague (which was really two diseases: bubonic plague, named for the swollen buboes that victims got in the neck, groin, or armpit, and the even more lethal and infectious pneumonic plague, which overwhelmed the respiratory system), but there were many others. The English sweating sickness, a disease about which we still know almost nothing, had epidemics in 1485, 1508, 1517, and 1528, killing thousands as it went, before disappearing, never to return (or at least not yet). It was followed in the 1550s by another strange fever—“the new sickness”—which “raged horribly throughout the realm and killed an exceeding great number of all sorts of men, but especially gentlemen and men of great wealth,” as one contemporary noted. In between and sometimes alongside were outbreaks of ergotism, which came from a fungal infection of rye grain. People who ingested poisoned grain suffered delirium, seizures, fever, loss of consciousness, and eventually, in many cases, death. A curious aspect of ergotism is that it came with a cough very like a dog’s bark, which is thought to be the source of the expression “barking mad.”

  The worst disease of all, because it was so prevalent and so devastating, was smallpox. (Smallpox was so called to distinguish it from the great pox, or syphilis.) Smallpox was of two principal types: ordinary and hemorrhagic. Both were bad, though hemorrhagic smallpox (which involved internal bleeding as well as skin pustules) was the more painful and lethal, killing 90 percent of its victims, nearly double the rate for ordinary smallpox. Until the eighteenth century, when vaccination came in, smallpox killed four hundred thousand people a year in Europe west of Russia. No other disease came close to the totals smallpox achieved.

  For survivors, smallpox was a cruelly fickle disease, leaving many of its survivors blinded or dreadfully scarred, but others unscathed. It had existed for millennia, but didn’t become common in Europe until the early sixteenth century. Its first recorded appearance in England was not until 1518. A bout of smallpox began with the sudden onset of high fever, accompanied by aches, pains, and powerful thirst. On about the third day, usually, pustules began to appear and to spread across the body in quantities that varied from victim to victim. The worst news was to learn that a loved one was “exceeding full.” In such cases, the victim became essentially one large pustule. This stage was accompanied by more high fevers, and the pustules would break, releasing a foul-smelling pus. If the victim survived them she would generally survive the illness. But her problems were hardly ended. The pustules now scabbed over and began to itch in a most agonizing manner. Not until the scabs fell off did one know whether or how seriously one was scarred. As a young woman, Queen Elizabeth was nearly killed by smallpox, but she recovered completely and without scars. Her friend Lady Mary Sidney, who nursed her, was not so lucky. “I left her a full fair lady,” wrote her husband, “ … and when I returned I found her as foul a lady as the smallpox could make her.” The Duchess of Richmond, who modeled for the figure of Britannia on the English penny, was similarly disfigured a century later.

  Smallpox also had much to answer for regarding the treatments of other diseases. The release of pus led to the conviction that the body was trying to rid itself of poisons, so smallpox victims were vigorously bled, purged, lanced, and sweated—remedies that were soon applied to all kinds of conditions and nearly always only made matters worse.

  Clearly not all of these dreadful maladies were directly related to washing, but people didn’t necessarily know that or even care. Although everyone
knew that syphilis was spread through sexual contact, which could of course take place anywhere, it became indelibly associated with bathhouses. Prostitutes generally were banned from coming within a hundred paces of a bathhouse, and eventually Europe’s bathhouses were closed altogether. With the bathhouses gone, most people got out of the habit of washing—not that many of them were entirely in it to begin with. Washing wasn’t unknown, just a little selective. “Wash your hands often, your feet seldom, and your head never” was a common English proverb. Queen Elizabeth, in a much-cited quote, faithfully bathed once a month “whether she needs it or no.” In 1653, John Evelyn, the diarist, noted a tentative decision to wash his hair annually. Robert Hooke, the scientist, washed his feet often (because he found it soothing) but appears not to have spent much time damp above the ankles. Samuel Pepys mentions his wife’s bathing only once in the diary he kept for nine and a half years. In France, King Louis XIII went unbathed until almost his seventh birthday, in 1608.

  Water, when it was used at all, tended to be purely for medicinal purposes. By the 1570s, Bath and Buxton were both popular spas, but even then people were dubious. “Methinks it cannot be clean to go so many bodies together in the same water,” Pepys noted in the summer of 1668 when considering the spa experience. Still, he found he liked it and spent two hours in the water on his inaugural immersion, then paid someone to carry him back to his rooms wrapped in a sheet.

  By the time Europeans began to visit the New World in large numbers, they had grown so habitually malodorous that the Indians nearly always remarked on how bad they smelled. Nothing, however, bemused the Indians more than the European habit of blowing their noses into a fine handkerchief, folding it carefully, and placing it back in their pockets as if it were a treasured memento.