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[2017] 600 Air Fryer Recipes: The Newest Air Fryer Cookbook for Fast Cooking

Page 42

by Mary Gray


  Cooking time: 20 minutes

  Servings: 10

  Ingredients:

  7.1oz flour

  Red food coloring

  5 tablespoons milk

  2 eggs

  1 teaspoon honey

  12.3oz sugar

  7.1oz soft cheese

  0.71oz cocoa powder

  3.5oz butter

  2 teaspoons vanilla essence

  Orange

  Directions:

  Mix flour, melted butter, cocoa powder and 5oz sugar.

  Add chopped orange, ½ vanilla essence and eggs to the dough.

  Add milk with red food coloring to the dough.

  Fill baking forms with the dough and cook them into the Air Fryer for 20 minutes.

  Mix soft cheese, reminded vanilla essence, honey and 7.3oz sugar.

  Place cream into the fridge.

  Cover cupcakes with cream and serve!

  Nutrition:

  Calories: 248

  Fat: 13.5g

  Carbohydrates: 30g

  Protein: 6g

  Shortbread Chocolate Balls

  Super simply and super sweet balls will be both quick lunch and satisfying dessert!

  Prep time: 5 minutes

  Cooking time: 15 minutes

  Servings: 9

  Ingredients:

  2.5oz sugar

  2 tablespoons cocoa powder

  6oz butter

  8.8oz flour

  9 chocolate chunks

  1 teaspoon vanilla essence

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Make a mix of flour and sugar with cocoa.

  Melt butter.

  Mix butter with flour mix.

  Chop chocolate chunks.

  Form balls of the dough.

  Cover chocolate balls with the chunks.

  Cook balls in the Air Fryer for 15 minutes.

  Serve with powdered sugar.

  Nutrition:

  Calories: 357

  Fat: 20.7g

  Carbohydrates: 39g

  Protein: 3g

  Shortbread with Cream

  New version of macaroni – easy to cook and quick dessert will make your day!

  Prep time: 15 minutes

  Cooking time: 20 minutes

  Servings: 4

  Ingredients:

  8.8oz flour

  Lemon

  6.3oz butter

  1.76oz melted butter

  2.8oz crusted sugar

  3.5oz icing sugar

  2 teaspoons vanilla essence

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Melt 0.88oz butter.

  Mix flour and icing sugar.

  Form dough and mix with vanilla essence.

  Make small biscuits and cook in the Air Fryer for 15 minutes.

  Halve biscuits.

  Mix melted butter with crusted sugar and lemon juice. Use hand mixer to make a soft cream.

  Fill biscuits with the cram and serve!

  Nutrition:

  Calories: 170

  Fat: 9g

  Carbohydrates: 20g

  Protein: 2g

  Smart Cookies

  Colorful smarties in chocolate dough with vanilla extract – you will like this light and extra sweet dessert for sure!

  Prep time: 5 minutes

  Cooking time: 10 minutes

  Servings: 9

  Ingredients:

  3.5oz butter

  1.76oz white chocolate

  3.5oz sugar

  1/3 tube of smarties

  8.8oz flour

  3 tablespoons cocoa

  1 teaspoon vanilla essence

  5 tablespoons milk

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Make a mix of flour with sugar and cocoa.

  Melt butter and mix it with vanilla essence.

  Blend butter mix with flour mix.

  Break white chocolate on the small pieces and add it to the dough.

  Add milk to the dough.

  Form round-shape cookies of the dough and cover with smarties.

  Cook cookies in the Air Fryer for 10 minutes.

  Serve with milk!

  Nutrition:

  Calories: 150

  Fat: 6g

  Carbohydrates: 24g

  Protein: 1g

  Soft Brownies

  Milk chocolate brownies blended with caramel will just melt in your mouse!

  Prep time: 20 minutes

  Cooking time: 20 minutes

  Servings: 4

  Ingredients:

  5.3oz white sugar

  6.3oz brown sugar

  3.5oz flour

  5.1fl oz milk

  2 tablespoons water

  2 eggs

  2 tablespoons vanilla extract

  4.6oz butter

  1.76oz dark chocolate

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Prepare bowl with water and place plate on top of it. Melt chocolate with 3.5oz butter and vanilla essence.

  Add eggs with sugar to the chocolate mix.

  Pour mixture on the baking form for the Air Fryer and cook for 15 minutes.

  Prepare bowl with water and add sugar. Place bowl on the fire and warm up sugar with water until it turns brown color.

  Add milk to the caramel.

  Turn baking form with brownie upside down and cut pie on square slices.

  Serve brownie with caramel!

  Nutrition:

  Calories: 110

  Fat: 2g

  Carbohydrates: 15g

  Protein: 11g

  Strawberry Cupcakes

  Soft strawberry dough with light cream and strawberry jam! Berry lovers will love this dessert!

  Prep time: 15 minutes

  Cooking time: 10 minutes

  Servings: 10

  Ingredients:

  5.3oz butter

  ¼ cup fresh blended strawberries

  2 eggs

  7.1oz sugar

  1 tablespoon cream

  ½ teaspoon pink food coloring

  ½ teaspoon vanilla essence

  3.5oz flour

  Directions:

  Turn on Air Fryer and preheat up to 350oF.

  Mix 3.5oz sugar with 3.5oz butter.

  Mix eggs with flour and vanilla extract. Add egg mix with butter and sugar.

  Prepare baking forms for cupcakes.

  Fill forms with the dough, but leave 20% of free space.

  Put forms into the Air Fryer and cook for 10 minutes.

  Blend creams with reminded sugar, butter, strawberry and food coloring.

  Cover cupcakes with topping and serve!

  Nutrition:

  Calories: 240

  Fat: 6g

  Carbohydrates: 32g

  Protein: 2g

  Strawberry Jam Tarts

  Crispy dough with powdered sugar and sweet, tender strawberry – dessert both for the special occasion and for the ordinary day!

  Prep time: 10 minutes

  Cooking time: 10 minutes

  Servings: 9

  Ingredients:

  8.1oz flour

  Strawberry jam

  3.5oz butter

  0.88oz sugar

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Mix sugar, melted butter and flour.

  Form pastry dough.

  Add strawberry jam to the pastry.

  Cook cakes in the Air Fryer for 10 minutes.

  Serve with powdered sugar.

  Nutrition:

  Calories: 118

  Fat: 3.3g

  Carbohydrates: 20g

  Protein: 0.9g

  Tarte Tatin

  Dessert can be healthy with Air Fryer – check this receipt and make sure!

  Prep time: 15 minutes

  Cooking time: 25 minutes

  Servings: 2

  Ingredien
ts:

  2.1oz butter

  1 yolk

  3.5oz flour

  1.06oz sugar

  Cake pan

  1 apple

  Directions:

  Turn on Air Fryer and preheat up to 400oF.

  Mix melted butter with yolks and flour.

  Roll balls of the dough.

  Wash and peel apple.

  Cover balls with the sugar and apple slices.

  Bake on the cake pan in the Air Fryer for 25 minutes.

  Serve with powdered sugar!

  Nutrition:

  Calories: 232

  Fat: 9g

  Carbohydrates: 34g

  Protein: 2g

  Tie Dye Cupcakes

  Colorful and bright dessert will be real pleasure both for kids and for adults!

  Prep time: 20 minutes

  Cooking time: 20 minutes

  Servings: 8

  Ingredients:

  5.3oz flour

  Red and blue coloring

  6.3oz sugar

  2 teaspoons vanilla essence

  3 lemons

  2 eggs

  3.2oz butter

  4 tablespoons milk

  14.1oz soft cheese

  1 tablespoon yogurt

  Directions:

  Combine flour, butter, sugar, eggs and lemon juice with milk using mixer.

  Place ¼ of the mix in the first plate, ¼ in the second one and 2/4 in the third one.

  Add red color to the one plate and blue to another one. Leave plate with 2/4 of dough uncolored.

  Prepare baking forms and fill them with red dough, blue dough and uncolored dough.

  Cook cupcakes in the Air Fryer for 20 minutes.

  Make a mix of vanilla essence, yogurt and soft cheese.

  Cover cupcakes with the cream and serve with M&M’s.

  Nutrition:

  Calories: 260

  Fat: 9g

  Carbohydrates: 42g

  Protein: 1g

  Vanilla Soufflé

  Soft French soufflé – it is exactly what you need today!

  Prep time: 60 minutes

  Cooking time: 20 minutes

  Servings: 6

  Ingredients:

  ¼ cup flour

  1 teaspoon cream

  ¼ cup butter

  5 egg whites

  1 ounce sugar

  4 yolks

  ¼ cup sugar

  1 cup milk

  1 vanilla bean

  2 teaspoons vanilla extract

  Directions:

  Turn on Air Fryer and preheat up to 330oF.

  Mix butter with milk and sugar. Add flour. Add vanilla bean and boil the mixture.

  Prepare baking forms for the soufflé and cover with butter, sugar, egg yolks and vanilla.

  Mix egg whites, sugar and cream.

  Add to the baking forms.

  Add boiling milk mix to the baking forms and cook in the Air Fryer for 15 minutes.

  Serve with powdered sugar and chocolate sauce.

  Nutrition:

  Calories: 129

  Fat: 1.6g

  Carbohydrates: 24g

  Protein: 4.7g

  BONUS GIFT PAGE

  Dear friend!

  Thank you so much for buying my book and supporting my next cookbooks which I hope you will enjoy as well. In order to thank you I am very happy to present you a gift set of 5 cookbooks.

  Press this button to get instant access and DOWNLOAD your BONUS:

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  Copyright 2017 by Mery Gray - All rights reserved.

  All rights Reserved. No part of this publication or the information in it may be quoted from or reproduced in any form by means such as printing, scanning, photocopying or otherwise without prior written permission of the copyright holder.

  Disclaimer and Terms of Use: Effort has been made to ensure that the information in this book is accurate and complete, however, the author and the publisher do not warrant the accuracy of the information, text and graphics contained within the book due to the rapidly changing nature of science, research, known and unknown facts and internet. The Author and the publisher do not hold any responsibility for errors, omissions or contrary interpretation of the subject matter herein. This book is presented solely for motivational and informational purposes only.

 

 

 


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